Strawberry Rhubarb Crumble
User Reviews
4.6
21 reviews
Excellent
Strawberry Rhubarb Crumble
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Strawberry Rhubarb Crumble is the ultimate spring dessert. Juicy strawberries and rhubarbs mixed with sugar and topped with a good crumble make this dessert delicious!
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Ingredients
- 1 1/2 cup rhubarb chopped
- 1 1/2 cup strawberries chopped
- 1/3 cup granulated sugar
- 1 tsp vanilla extract
Topping:
- 3/4 cup all purpose flour
- 2 tbsp brown sugar
- 4 tbsp unsalted butter
To serve:
- vanilla ice cream
Instructions
- Preheat the oven to 350 F.
- Mix rhubarb, strawberries, sugar and vanilla in a large bowl.
- Divide the fruit mixture among two small (5 - 6 inch) cast iron skillets or one larger skillet.
Topping:
- Using a fork, mix flour, sugar and butter in a bowl until crumbs form.
- Top the skillets with the topping and bake in the oven for 20 minute until fully cooked and bubbly.
- Serve with vanilla ice cream.
Notes
- Use half all purpose flour and half old fashioned or quick oatmeal to add texture.
- If you don't want to use sugar, use maple syrup instead of white and brown sugar in the recipe.
- For gluten free strawberry rhubarb crumble, use gluten free flour or replace all purpose flour with almond flour.
- You can make this crumble in small cast iron skillets or a large cast iron skillet. Or, you can make it in a large baking dish.
- I used two 5" cast iron skillets for this strawberry rhubarb crumble recipe but you can also use a 8x8 baking dish or a glass baking dish as well. If using a glass baking dish, please place it on a baking sheet and then bake the crumble in the oven.
Nutrition Information
Show Details
Calories
303kcal
(15%)
Carbohydrates
47g
(16%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
6mg
(0%)
Potassium
239mg
(7%)
Fiber
3g
(12%)
Sugar
26g
(52%)
Vitamin A
397IU
(8%)
Vitamin C
35mg
(39%)
Calcium
60mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 303 kcal
% Daily Value*
| Calories | 303kcal | 15% |
| Carbohydrates | 47g | 16% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 6mg | 0% |
| Potassium | 239mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 26g | 52% |
| Vitamin A | 397IU | 8% |
| Vitamin C | 35mg | 39% |
| Calcium | 60mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
21 reviews
Excellent
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