Strawberry Shortcake Kabobs
User Reviews
4.5
Strawberry Shortcake Kabobs
Description
The Strawberry Shortcake Kabobs consist of fresh strawberries cut in half, pound cake pieces sized about one inch, and whipped topping threaded onto skewers in repeating layers. Refrigerating before serving helps the whipped topping hold its shape and the flavors to meld slightly.
This snack or dessert features a balance of juicy fruit, soft spongy cake, and light creamy topping. The assembly is quick and customizable to how full or spaced the kabobs are made. It presents a neat finger food option without the need for utensils or plates.
The method is straightforward, relying on good quality strawberries and pound cake for best flavor. These kabobs are suitable for warm weather or casual events where an easy, portable dessert is desired.
Ingredients
- 12 strawberries tops removed and cut in half
- 12 oz. pound cake cut into 1-inch squares
- 8 oz. whipped topping
Instructions
- Layer a strawberry, pound cake, and whipped topping onto a skewer.
- Do this until skewer is filled as desired.
- Refrigerate until ready to serve.
Nutrition Information
Show DetailsNutrition Facts
Serving: 8kabobs
Amount Per Serving
Calories 192 kcal
% Daily Value*
| Calories | 192kcal | 10% |
| Carbohydrates | 34g | 11% |
| Protein | 3g | 6% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 43mg | 14% |
| Sodium | 248mg | 10% |
| Potassium | 98mg | 2% |
| Sugar | 23g | 46% |
| Vitamin A | 85IU | 2% |
| Vitamin C | 10.6mg | 12% |
| Calcium | 53mg | 5% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.