Stuffed Beef and Pork Burger Patties
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Unrated
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Prep Time
12 mins
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Cook Time
8 mins
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Total Time
20 mins
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Servings
4
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Course
Main Course
Stuffed Beef and Pork Burger Patties
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This is a recipe for Stuffed Beef and Pork Burger Patties
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Ingredients
- 3/4 lb. ground pork
- 3/4 lb. ground beef
- 1/2 cup flat leaf parsley chopped
- 2 teaspoons garlic powder
- 1 1/2 teaspoon salt
- 1/2 teaspoon black pepper ground
Stuffing
- 1 red bell pepper chopped, medium
- 1 green bell pepper chopped, medium
- 3/4 cups cheddar cheese shredded sharp
Instructions
- Combine ground pork, ground beef, parsley, garlic powder, salt. and ground black pepper in a large bowl. Mix well.
- Scoop around 1/4 cup mixture from the bowl and roll it into a ball shaped figure using your hands.
- Put it in a middle of a burger stuffer tool. Press. Arrange a decent amount of bell peppers and cheese in the middle. Top with 2 to 3 tablespoons of meat mixture to secure the opening. Perform this step until all ingredients are consumed.
- Heat-up the grill or grilling pan. Start to grill the first side for 3 minutes. Turn it over and continue to grill the other side for 5 minutes.
- Arrange in a plate. Serve as it is or place it in between two buns.
- Share and enjoy!
Nutrition Information
Show Details
Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.
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