Sugar-Free Nutella Brownies
User Reviews
5
6 reviews
Excellent
Sugar-Free Nutella Brownies
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If you love Nutella, these brownies are for you! These brownies are loaded with Nutella flavor and plenty of chocolate!
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Ingredients
- 1 cup Nutella spread see my recipe, sugar-free
- ⅔ cup almond flour
- 3 egg
- 8 ounces butter melted, unsalted
- ½ cup chocolate chips or other sugar-free chips, Lily's brand
- ¼ cup cocoa powder unsweetened
- ⅓ cup Swerve Confectioners Sugar or powdered erythritol
- ½ teaspoon vanilla extract
- ½ teaspoon baking powder
- pinch salt
Instructions
- Preheat oven to 350F. Add the almond flour, cocoa powder, baking powder and salt to a bowl and whisk to combine, then set aside. In a separate bowl, add in the eggs and Swerve. Beat using a hand mixer for 2 minutes.
- Mix in the nutella, butter and vanilla. Add in the dry ingredients and chocolate chips and mix using a spatula.
- Pour into a 9" x 9" baking dish lined with parchment paper and bake for 20-25 minutes, then allow to cool for at least 10 minutes before cutting into them.
- I like to add a dusting of Swerve confectioners over the top for a little added sweetness, but you can omit if you'd like.
Notes
- If you prefer them more on the fudgy side, bake them closer to 20 minutes. If you like a more cakey brownie, bake a little longer.
Nutrition Information
Show Details
Calories
306kcal
(15%)
Carbohydrates
8g
(3%)
Protein
6g
(12%)
Fat
28g
(43%)
Saturated Fat
13g
(65%)
Fiber
4g
(16%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 306 kcal
% Daily Value*
| Calories | 306kcal | 15% |
| Carbohydrates | 8g | 3% |
| Protein | 6g | 12% |
| Fat | 28g | 43% |
| Saturated Fat | 13g | 65% |
| Fiber | 4g | 16% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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