
Sugar Free Strawberry Cheesecake Popsicles
User Reviews
5.0
15 reviews
Excellent

Sugar Free Strawberry Cheesecake Popsicles
Report
The pleasure of strawberry cheesecake and sugar free popsicles rolled into one!
Share:
Ingredients
Crumb
- ¼ cup / 25g almond flour or ground almonds
- 1 tablespoon coconut flour
- 1 tablespoon melted butter
- ½ tablespoon powdered sweetener
- ½ teaspoon vanilla extract
Filling
- 2 cups / 300g strawberries, halved
- 1 ½ cups / 360g mascarpone
- ½ cup / 160g coconut cream
- 3 tablespoon powdered sweetener
- 1 teaspoon vanilla extract
Add to Shopping List
Instructions
- Preheat the oven to 400F / 200C / 180C fan.
- Prepare the crumb by mixing all the dry ingredients together in a bowl. Add the wet andpress with your fingers to form chunks. Place on a greaseproof lined bakingtray and roast for about 4 minutes, or until golden. Remove from the oven and allow to cool.
- Blitz strawberries until smooth. Option to pass through sieve or muslin cloth for smoothpopsicles. Discard the pith.
- Cream the mascarpone, coconut cream, powdered sweetener and vanilla together using an electric whisk. Stir through the strawberry mix.
- Place a pinch of the crumb in the base of each popsicle mould, add a layer of filling, a touch more crumb, filling and top with a sprinkling of crumb. Add the popsicle lid and a stick and freeze for 2 - 3 hours until fully set.
Notes
- You can omit the roasting of the crumb and use it as is. However, it is more flavourful when golden brown.
- To remove a popsicle from the mould gently pass the sides of the mould under hot water, ensuring non escapes into the mix, and pull out by the stick.
- You can freeze these sugar free popsicles for up to 2 months.
Nutrition Information
Show Details
Calories
219kcal
(11%)
Total Carbohydrates
5g
Protein
3.5g
(7%)
Fat
20.9g
(32%)
Saturated Fat
14.8g
(74%)
Fiber
1.4g
(6%)
Sugar
2.5g
(5%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 219 kcal
% Daily Value*
Calories | 219kcal | 11% |
Total Carbohydrates | 5g | 2% |
Protein | 3.5g | 7% |
Fat | 20.9g | 32% |
Saturated Fat | 14.8g | 74% |
Fiber | 1.4g | 6% |
Sugar | 2.5g | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
Other Recipes