Sugared Cranberries

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    2 hrs

  • Total Time

    2 hrs 15 mins

  • Servings

    24 servings

  • Calories

    129 kcal

  • Course

    Dessert

  • Cuisine

    American

Sugared Cranberries

Sugared cranberries add a little shimmer and sparkle to a cake, holiday cheese board, or wintery table centerpiece. And they're only 2 ingredients: just sugar and fresh cranberries.

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Ingredients

Servings

For the sugared cranberries:

  • 4 cups granulated sugar divided
  • 2 (12-ounce) bags fresh cranberries (see note 1)

Instructions

  1. In a large saucepan over medium heat, combine 1 cup sugar and 1 cup water, stirring until the sugar is dissolved, 2 to 3 minutes. Stir in cranberries until well coated.
  2. Using a slotted spoon, gently transfer cranberries to a wire rack and allow to dry, at least 1 hour.
  3. Place remaining sugar in a medium bowl, and working in small batches, roll cranberries until well coated. Allow to dry, about 1 hour.

Notes

  • Fresh cranberries: Stock up at the freeze around the holidays when they're delivered straight from the cranberry bog into the produce department.
  • Yield: This recipe makes 24 ounces of sugared cranberries.
  • Storage: You can store the cranberries in a lidded container with a bowl of rice tucked inside to catch extra moisture. Depending on the humidity of your kitchen, they may become sticky over time; simply roll in sugar again and let dry.
  • Make ahead: Make the cranberries up to a couple days ahead of time, and store them in the refrigerator. They may get a little damp when they warm up; if so just roll them in sugar again and let dry. Also, some cooks soak the cranberries in the sugar syrup overnight in the refrigerator before rolling in sugar the next day.

Nutrition Information

Show Details
Serving 1oz Calories 129kcal (6%) Carbohydrates 33g (11%) Protein 1g (2%) Sodium 1mg (0%) Sugar 33g (66%) Iron 1mg (6%)

Nutrition Facts

Serving: 24servings

Amount Per Serving

Calories 129 kcal

% Daily Value*

Serving 1oz
Calories 129kcal 6%
Carbohydrates 33g 11%
Protein 1g 2%
Sodium 1mg 0%
Sugar 33g 66%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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