Swedish Meatball Casserole

User Reviews

4.8

18 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    45 mins

  • Servings

    6 people

  • Calories

    722 kcal

  • Course

    Dinner

  • Cuisine

    American, Swedish

Swedish Meatball Casserole

Swedish Meatball Casserole is a comforting meal the whole family will enjoy! Tender meatballs are layered over perfectly cooked pasta and baked in a rich, creamy gravy. This dinner recipe is easy enough to make during the week but also deliciously impressive for entertaining!

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Ingredients

Servings
  • 10 ounces rotini pasta, cooked and drained
  • 26 ounces frozen meatballs, precooked
  • 4 tablespoons butter
  • 3 tablespoons flour
  • 2 cups beef broth
  • 1 cup heavy cream
  • 1 tablespoon Worcestershire sauce 
  • 1 teaspoon Dijon mustard
  • teaspoon allspice
  • teaspoon nutmeg
  • ¼ teaspoon Salt, more to taste if needed
  • pepper to taste
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Instructions

  1. Preheat the oven to 375 degrees Fahrenheit. Spray a 9x13-inch baking dish with nonstick spray.
  2. Cook and drain 10 ounces rotini pasta, Al Dente, according to the package directions, then place in the bottom of the prepared baking dish.
  3. Place 26 ounces frozen meatballs, on top of the noodles.
  4. For the sauce, melt 4 tablespoons butter in a medium skillet over medium-high heat. Add 3 tablespoons flour and whisk to create a paste.
  5. Slowly stir in 2 cups beef broth and 1 cup heavy cream.
  6. Stir in 1 tablespoon Worcestershire sauce, 1 teaspoon Dijon mustard, ⅛ teaspoon allspice, and ⅛ teaspoon nutmeg. Season with ¼ teaspoon salt, and pepper to taste. Bring to a simmer until the sauce starts to thicken.
  7. Pour the sauce over the meatballs and noodles.
  8. Bake for 25 minutes or until the meatballs are warmed through.
  9. Garnish the casserole with parsley, and enjoy!

Nutrition Information

Show Details
Calories 722kcal (36%) Carbohydrates 40g (13%) Protein 29g (58%) Fat 49g (75%) Saturated Fat 24g (120%) Polyunsaturated Fat 4g Monounsaturated Fat 17g Trans Fat 0.3g Cholesterol 153mg (51%) Sodium 486mg (20%) Potassium 570mg (16%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 828IU (17%) Vitamin C 1mg (1%) Calcium 65mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 722 kcal

% Daily Value*

Calories 722kcal 36%
Carbohydrates 40g 13%
Protein 29g 58%
Fat 49g 75%
Saturated Fat 24g 120%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 17g 85%
Trans Fat 0.3g 15%
Cholesterol 153mg 51%
Sodium 486mg 20%
Potassium 570mg 12%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 828IU 17%
Vitamin C 1mg 1%
Calcium 65mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

18 reviews
Excellent

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