Sweet BBQ Chicken Kebabs

Name: Sweet BBQ Chicken Kebabs
Prep time: 45 min
Cook time: 15 min
Yield: 4 serving
Ingredients: 1 ½ pounds boneless, skinless chicken breasts, cut into 1-inch pieces; 1 cup barbecue sauce; 6 Tablespoons frozen orange juice concentrate, thawed; 2 cups fresh pineapple chunks, cut into 1 ½ inch pieces; 1 red bell pepper, cut in 1-inch pieces; 1 green bell pepper, cut 1-inch pieces; 1 yellow bell pepper, cut in 1-inch pieces; 8 to 10 Metal or wooden skewers

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Prep Time
45 mins
Cook Time
45 mins
Servings
4
Course
Main Course, Lunch, Dinner, Others
Cuisine
American, International

Sweet BBQ Chicken Kebabs

Bianca Woods

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Sensational skewers loaded with marinated chicken, bell pepper, and pineapple are perfectly charred on the grill.

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Ingredients

Servings

1 ½ pounds boneless, skinless chicken breasts, cut into 1-inch pieces
1 cup barbecue sauce
6 Tablespoons frozen orange juice concentrate, thawed
2 cups fresh pineapple chunks, cut into 1 ½ inch pieces
1 red bell pepper, cut in 1-inch pieces
1 green bell pepper, cut 1-inch pieces
1 yellow bell pepper, cut in 1-inch pieces
8 to 10 Metal or wooden skewers

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Instructions

If using wooden skewers, start by placing them into a large dish of cool water to soak in for at least a half hour to an hour. *(They can start on fire if you grill them dry.)
Heat grill to medium-high heat. Mix together the barbecue sauce and orange juice concentrate in a small bowl. Set aside.
Thread the chicken alternately with the pineapple and peppers onto all the skewers. Brush all the kebabs with all of the barbecue sauce mixture.Meanwhile, preheat grill to medium-high heat. Close the grill lid while it preheats.
Place kebabs on the grill. Cook for 10 to 15 minutes, turning throughout cooking process. They are ready when internal temperature of chicken reaches 165 degrees F.Enjoy!