Sweet Cherry Buckle

User Reviews

4.2

10 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    8

  • Calories

    240 kcal

  • Course

    Dessert

  • Cuisine

    American

Sweet Cherry Buckle

This easy cherry buckle is a no-fuss baked fruit dessert with soft, stewed cherries at the bottom and a fluffy cake layer on top! The perfect summer dessert for cherry season! 

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Ingredients

Servings
  • 16 oz cherries 1 x 16 oz bag, frozen

For the cake

  • 3 tablespoons butter or coconut oil if Vegan, melted
  • 1/2 cup granulated sugar
  • 1/2 cup milk ( Can use Soy or Almond Milk if Vegan)
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 teaspoon baking powder

For the topping

  • 1/2 cup white sugar
  • 1 tablespoon cornstarch
  • 3/4 cup water boiled, hot

Notes

  • The beauty of this cherry buckle is you can make it with any juicy fruit—any. Think a type of berry or a combo, peaches, mango, apricots and probably pears.
  • The most important thing is to make sure the fruit is cut up into dice size pieces and the fruit has to be FROZEN.
  • I like using individual ramekins but you can always make the buckle into a large baking dish and cut it up during serving.
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Overall Rating

4.2

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Good

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