Sweet Chili Sauce
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0.0
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Unrated
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Prep Time
10 mins
-
Total Time
10 mins
-
Servings
8
-
Calories
61 kcal
-
Course
Appetizer, Condiments
Sweet Chili Sauce
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Homemade sweet chili sauce is the perfect dipping sauce to serve with chicken, seafood, and fried appetizers. A deliciously sweet and sour condiment full of Thai-inspired flavors, sugar, vinegar, and red chili paste.
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Ingredients
- 1/2 cup rice vinegar unseasonsed
- 1/2 cup water
- 1/2 cup granulated sugar
- 1 tablespoon soy sauce
- 2 tablespoons sambal oelek (storebought chili garlic paste)
- 1/2 teaspoon garlic, minced
- 1/4 teaspoon ground ginger, or 1/2 teaspoon fresh ginger paste
- 1 tablespoon cornstarch
- 2 tablespoons water
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Instructions
- Combine the rice vinegar, water, sugar, soy sauce, sambal oelek, garlic, and ginger in a medium saucepan over medium-high heat.
- Stir regularly until the sugar is dissolved.
- Whisk together the cornstarch and remaining water in a small bowl. Add the cornstarch mixture to the saucepan. Stir continually until thickened, about 1 minute.
- Let the sauce cool completely, pour into an airtight jar and store in the refrigerator.
- Makes about 1 cup of sauce.
Nutrition Information
Show Details
Serving
2tablespoons
Calories
61kcal
(3%)
Carbohydrates
15g
(5%)
Protein
0.4g
(1%)
Fat
0.1g
(0%)
Saturated Fat
0.003g
(0%)
Polyunsaturated Fat
0.01g
Monounsaturated Fat
0.001g
Sodium
128mg
(5%)
Potassium
22mg
(1%)
Fiber
0.1g
(0%)
Sugar
13g
(26%)
Vitamin A
8IU
(0%)
Vitamin C
1mg
(1%)
Calcium
3mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 61 kcal
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 61kcal | 3% |
| Carbohydrates | 15g | 5% |
| Protein | 0.4g | 1% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.003g | 0% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.001g | 0% |
| Sodium | 128mg | 5% |
| Potassium | 22mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 13g | 26% |
| Vitamin A | 8IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 3mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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