Sweet Chili Sauce Recipe

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    12

  • Calories

    82 kcal

  • Course

    Condiments

  • Cuisine

    Asian, Thai

Sweet Chili Sauce Recipe

Made with bird’s eye chilis, garlic, red bell pepper, and ginger, my sweet chili sauce is the ultimate sweet, sour, and spicy condiment!

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Ingredients

Servings
  • 1 red bell pepper (or any sweet red pepper seeds removed), quartered
  • 3 bird’s eye chili rough chopped
  • 1 small yellow onion rough chopped
  • 6 cloves garlic
  • 2 tablespoons grated ginger
  • 2 cups water
  • ½ cup white vinegar
  • 1 tbsp kosher salt
  • 1 cup sugar
  • 2 tablespoons corn starch
  • 2 tablespoons water
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Instructions

  1. Pulse the bell pepper, chili, onion, garlic, ginger and water in a blender or food processor. Cut into tiny pieces but do not puree.
  2. Transfer sauce pan. Add the sugar, salt, and vinegar. Bring to a simmer over medium heat and cook until sugar and salt are dissolved.
  3. In a small bowl mix the cornstarch and water to form a slurry.
  4. Turn the heat to low and and stir cornstarch slurry into the pan. Stir constantly until sauce thickens. Remove from heat and let it cool.
  5. Serve as dip, toss with chicken wings or transfer to a jar and refrigerate for up to 4 weeks.

Notes

  • This makes 3 cups total, nutrition based on 1/4 cup per serving.

Nutrition Information

Show Details
Calories 82kcal (4%) Carbohydrates 20g (7%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 586mg (24%) Potassium 44mg (1%) Fiber 1g (4%) Sugar 17g (34%) Vitamin A 320IU (6%) Vitamin C 16mg (18%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 82 kcal

% Daily Value*

Calories 82kcal 4%
Carbohydrates 20g 7%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 586mg 24%
Potassium 44mg 1%
Fiber 1g 4%
Sugar 17g 34%
Vitamin A 320IU 6%
Vitamin C 16mg 18%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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