Sweet Cream Pancakes
User Reviews
5.0
30 reviews
Excellent
Sweet Cream Pancakes
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Sweet Cream Pancakes are thick, heavy, sweet and creamy. Take you classic pancake recipe to the next level with a simple creamy ingredient.
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Ingredients
- 2 cups all purpose flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup granulated sugar
- 2 large eggs
- 2 cups heavy cream
- 1 tsp vanilla extract
Instructions
- Stir all the ingredients together in a large mixing bowl by hand until just combined. Be careful not to over mix the pancake batter.
- Preheat a griddle, cast iron skillet or non stick skillet over medium high heat. Grease with a non-stick cooking spray or a small amount of butter.
- Add the batter to the pan in approximately 1/4 cup scoops.
- Cook for 2-3 minutes until small bubbles start to appear at the top of the pancake. Flip the pancake and finish cooking for 2-3 more minutes until golden brown.
- Transfer the pancake to a plate and continue this process until all the batter is used.
- Then serve warm topped with your favorite pancake toppings and enjoy!
Notes
- *Leftover pancakes store great! Refrigerate them in an airtight container for up to 5-7 days or freeze in a freezer safe bag for up to 3 months.
Nutrition Information
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Calories
509kcal
(25%)
Carbohydrates
51g
(17%)
Protein
8g
(16%)
Fat
30g
(46%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
144mg
(48%)
Sodium
470mg
(20%)
Potassium
142mg
(4%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
1245IU
(25%)
Vitamin C
1mg
(1%)
Calcium
146mg
(15%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 509 kcal
% Daily Value*
| Calories | 509kcal | 25% |
| Carbohydrates | 51g | 17% |
| Protein | 8g | 16% |
| Fat | 30g | 46% |
| Saturated Fat | 19g | 95% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 144mg | 48% |
| Sodium | 470mg | 20% |
| Potassium | 142mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 1245IU | 25% |
| Vitamin C | 1mg | 1% |
| Calcium | 146mg | 15% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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