Sweet Onion and Parmesan Dip

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    55 mins

  • Servings

    4 to 6 servings

  • Calories

    356 kcal

  • Course

    Appetizer

  • Cuisine

    American

Sweet Onion and Parmesan Dip

An incredibly simple dip recipe that highlights sweet onions and fresh Parmesan cheese.

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Ingredients

Servings
  • 8 ounces cream cheese at room temperature
  • 1 cup mayonnaise
  • 1 cup small diced sweet onion
  • 1 cup freshly grated Parmesan cheese
  • 1 tablespoon freshly ground black pepper

To serve

  • baguette crackers or chips, for serving
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Instructions

  1. Preheat oven to 350 degrees F.
  2. In a medium bowl, stir together the cream cheese, mayonnaise, onion, Parmesan cheese and black pepper until completely combined.
  3. Transfer to a small baking dish and bake until the top is deep golden brown, 45 to 55 minutes. Serve hot with baguette slices, crackers, pretzels or tortilla chips.

Notes

  • Nutritional values are based on one serving

Nutrition Information

Show Details
Calories 356kcal (18%) Carbohydrates 16g (5%) Protein 12g (24%) Fat 27g (42%) Saturated Fat 15g (75%) Cholesterol 84mg (28%) Sodium 1041mg (43%) Potassium 197mg (6%) Fiber 1g (4%) Sugar 9g (18%) Vitamin A 955IU (19%) Vitamin C 1.9mg (2%) Calcium 370mg (37%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 4to 6 servings

Amount Per Serving

Calories 356 kcal

% Daily Value*

Calories 356kcal 18%
Carbohydrates 16g 5%
Protein 12g 24%
Fat 27g 42%
Saturated Fat 15g 75%
Cholesterol 84mg 28%
Sodium 1041mg 43%
Potassium 197mg 4%
Fiber 1g 4%
Sugar 9g 18%
Vitamin A 955IU 19%
Vitamin C 1.9mg 2%
Calcium 370mg 37%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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