Sweet Potato Brownies
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Sweet Potato Brownies
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Sweet Potato Brownies are wonderfully rich and fudgy with a secret sweet potato mixed into the batter, but you'd never know by tasting them.
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Ingredients
- 1 sweet potato large
- 3 cups dark chocolate divided, chunks
- 1/2 cup butter unsalted
- 3/4 cup brown sugar , packed
- 3/4 cup sugar
- 3 egg large
- 2 teaspoons vanilla extract
- 3/4 cup flour
- 1/2 cup cocoa powder unsweetened dark
- 1/4 teaspoon salt
Instructions
- Preheat oven to 425 degrees.
- Wrap the sweet potato in foil.
- Bake in the oven for 90 minutes.
- Remove from the oven let come to room temperature.
- Reduce oven temperature to 325 degrees and spray a 9x13 inch baking pan with baking spray.
- Scoop 1 cup of sweet potato flesh out and add to a large mixing bowl.
- To a large mixing bowl add 2 cups dark chocolate chunks and butter.
- Melt chocolate chunks at 50% power in 30 second increments until completely melted, mixing between each time you heat.
- Whisk well until smooth.
- In a large mixing bowl with the mashed sweet potato add the melted chocolate mixture, brown sugar, and sugar until smooth.
- Add in eggs and vanilla extract until well combined.
- Whisk in the flour, dark cocoa powder, and salt and 1/2 cup dark chocolate chunks.
- Spread the mixture evenly in the baking pan and sprinkle remaining dark chocolate chunks over the top.
- Bake for 30-35 minutes or until a toothpick comes out clean from the center of the pan.
- Let cool for 15 minutes before slicing.
Nutrition Information
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Calories
363kcal
(18%)
Carbohydrates
41g
(14%)
Protein
5g
(10%)
Fat
21g
(32%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.2g
(10%)
Cholesterol
47mg
(16%)
Sodium
59mg
(2%)
Potassium
309mg
(7%)
Fiber
5g
(20%)
Sugar
27g
(54%)
Vitamin A
235IU
(5%)
Calcium
43mg
(4%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 363 kcal
% Daily Value*
| Calories | 363kcal | 18% |
| Carbohydrates | 41g | 14% |
| Protein | 5g | 10% |
| Fat | 21g | 32% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 47mg | 16% |
| Sodium | 59mg | 2% |
| Potassium | 309mg | 7% |
| Fiber | 5g | 20% |
| Sugar | 27g | 54% |
| Vitamin A | 235IU | 5% |
| Calcium | 43mg | 4% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
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