
Sweet Potato & Endive Hash Recipe with Sriracha Buttermilk Sauce
User Reviews
5.0
3 reviews
Excellent

Sweet Potato & Endive Hash Recipe with Sriracha Buttermilk Sauce
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This recipe for Sweet Potato and Endive Hash with a creamy Sriracha Buttermilk Sauce is a healthy and delicious way to do diner food.
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Ingredients
The Sauce:
- ⅓ cup low-fat buttermilk well-shaken
- 1 tablespoon low-fat mayonnaise
- ¼ teaspoon Sriracha or more if you like it hot
- ⅛ teaspoon salt
The Potatoes:
- 1 ¼ pounds sweet potatoes peeled and cut into ½-inch dice
- ¾ pound Russet potatoes peeled and cut into ½-inch dice
- 1 tablespoon olive oil
- 2 garlic cloves minced
- ½ teaspoon salt
- 4 heads endive thinly sliced crosswise
- 1 green onion thinly sliced
- ¼ cup minced cilantro
Instructions
The Sauce:
- In a small bowl, whisk together the buttermilk, mayonnaise, sriracha sauce and salt until combined.
The Potatoes:
- Bring a large saucepan of lightly salted water to a boil over high heat. Add sweet and russet potatoes and cook until just tender, about 5 to 8 minutes. Drain.
- Heat the olive oil in a large skillet (preferably cast-iron) set over medium-high heat.
- Add garlic and cook for 1 minute, stirring frequently.
- Stir in the cooked sweet and russet potatoes and salt. Cook, stirring occasionally, for 5 to 7 minutes.
- Add the endive and green onions and cook until the potatoes are starting to brown, 3 to 4 minutes.
- Stir in the cilantro. Divide between 6 plates and drizzle with sriracha buttermilk sauce.
Notes
Nutrition Information
Show Details
Serving
0.75Cup Hash + 1 tablespoon Sauce
Calories
211kcal
(11%)
Carbohydrates
41g
(14%)
Protein
7g
(14%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Cholesterol
1mg
(0%)
Sodium
400mg
(17%)
Potassium
1517mg
(43%)
Fiber
13g
(52%)
Sugar
6g
(12%)
Vitamin A
19970IU
(399%)
Vitamin C
25.9mg
(29%)
Calcium
209mg
(21%)
Iron
3.5mg
(19%)
Nutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 211 kcal
% Daily Value*
Serving | 0.75Cup Hash + 1 tablespoon Sauce | |
Calories | 211kcal | 11% |
Carbohydrates | 41g | 14% |
Protein | 7g | 14% |
Fat | 4g | 6% |
Saturated Fat | 1g | 5% |
Cholesterol | 1mg | 0% |
Sodium | 400mg | 17% |
Potassium | 1517mg | 32% |
Fiber | 13g | 52% |
Sugar | 6g | 12% |
Vitamin A | 19970IU | 399% |
Vitamin C | 25.9mg | 29% |
Calcium | 209mg | 21% |
Iron | 3.5mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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