Sweet Potato & Rosemary Biscuits
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4.4
10 reviews
Good
Sweet Potato & Rosemary Biscuits
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Learn how to make my Sweet Potato Biscuits, which is a perfect quick bread dinner roll recipe for Thanksgiving, Christmas or any time of year!
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Ingredients
- 2 cups (10oz/284g) all-purpose flour
- 1 tablespoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 tablespoon rosemary chopped
- ¼ cup (2oz/57g) butter cold and cubed
- ½ cup (4oz/115g) sweet potato mashed, cooked
- 1 cup (8floz/225ml) buttermilk
Genuine Reviews
User Reviews
Overall Rating
4.4
10 reviews
Good
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