Sweet Pumpkin Biscuits Recipe

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    12 mins

  • Total Time

    17 mins

  • Servings

    12 biscuits

  • Calories

    140 kcal

  • Course

    Dessert

  • Cuisine

    American

Sweet Pumpkin Biscuits Recipe

Sweet pumpkin biscuits make a great addition with a cup of coffee at brunch or as a dessert. These pumpkin biscuits are perfect for fall!

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Ingredients

Servings
  • 2 cups self-rising flour
  • 1/4 /4 cup shortening
  • 1/2 /2 cup milk whole
  • 1 cup pumpkin puree
  • 2 tablespoons brown sugar
  • 1 teaspoon pumpkin pie spice
  • 2 teaspoons butter melted
  • sugar optional, coarse, for topping

Instructions

  1. Preheat oven to 475º F. Prepare a large baking sheet with a piece of parchment or a silicon baking mat. Set aside.
  2. Add flour and shortening to a large bowl. Cut shortening into the flour using a pastry blender, two knives or a fork until the mixture resembles coarse meal. Add milk, pumpkin, brown sugar, and pumpkin pie spice to the flour mixture. Stir together until well-combined. Pour onto a floured paper towel or pastry cloth. Lightly flour your hands and carefully fold one edge over on top of the dough, repeating until all edges have been folded over. Lightly flour a rolling pin and cut your biscuits into large squares or use a round biscuit cutter. Place biscuits onto the prepared pan and bake for 12 minutes. Remove from the oven and brush with melted butter and sprinkle with coarse sugar for decoration.

Nutrition Information

Show Details
Calories 140kcal (7%) Carbohydrates 19g (6%) Protein 3g (6%) Fat 6g (9%) Saturated Fat 2g (10%) Cholesterol 3mg (1%) Sodium 13mg (1%) Potassium 76mg (2%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 3215IU (64%) Vitamin C 0.8mg (1%) Calcium 23mg (2%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 12biscuits

Amount Per Serving

Calories 140 kcal

% Daily Value*

Calories 140kcal 7%
Carbohydrates 19g 6%
Protein 3g 6%
Fat 6g 9%
Saturated Fat 2g 10%
Cholesterol 3mg 1%
Sodium 13mg 1%
Potassium 76mg 2%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 3215IU 64%
Vitamin C 0.8mg 1%
Calcium 23mg 2%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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