
Swirly garlic rolls
User Reviews
5.0
3 reviews
Excellent

Swirly garlic rolls
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These swirly garlic rolls are so adorable and almost too beautiful to eat. Stuffed with garlic herb butter, you won't be able to help yourself though!
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Ingredients
- 5 cups flour
- 1½ tsp salt
- 2 cups lukewarm water
- 10 g (2 tsp) instant yeast
- 1 tbsp sugar
- 1 tbsp olive oil
For the garlic herb butter
- ½ cup butter softened
- 4 garlic cloves crushed
- 2 tbsp parsley chopped
- 1 tbsp sage chopped
- 2 tsp dried oregano
Instructions
- Combine the water, yeast and sugar in the bowl of a stand mixer. Allow to stand for 5 minutes until it is frothy.
- Add the flour and oil then allow to knead with the dough hook for 5 minutes on medium speed until the dough is smooth and soft.
- Transfer the dough to a greased bowl, cover and allow to rise for an hour.
- Line two sheet pans with parchment paper.
- Preheat oven to 180°C/350°F.
- Tip the proofed dough onto a floured surface. Roll into a large rectangle (approximately 1cm/½inch thick).
- Combine all the garlic butter ingredients. Spread the butter onto the bottom half of the dough. Fold the un-buttered side over then gently roll out to flatten.
- Cut the dough into long strips. Pinch the edges of the strips together. Holding an end in each hand, twist each strip of dough then curl into a roll.
- Place the rolls onto the sheet pans, spacing them a few centimeters apart.
- Place in the oven and allow to bake for 15-20 minute or until golden brown and cooked through.
- Remove from the oven and brush with melted butter (optional). Allow to cool for 10 minutes then serve.
Nutrition Information
Show Details
Calories
207kcal
(10%)
Carbohydrates
32g
(11%)
Protein
6g
(12%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Sodium
236mg
(10%)
Potassium
12mg
(0%)
Fiber
6g
(24%)
Sugar
1g
(2%)
Vitamin A
43IU
(1%)
Vitamin C
1mg
(1%)
Calcium
9mg
(1%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 207 kcal
% Daily Value*
Calories | 207kcal | 10% |
Carbohydrates | 32g | 11% |
Protein | 6g | 12% |
Fat | 5g | 8% |
Saturated Fat | 1g | 5% |
Sodium | 236mg | 10% |
Potassium | 12mg | 0% |
Fiber | 6g | 24% |
Sugar | 1g | 2% |
Vitamin A | 43IU | 1% |
Vitamin C | 1mg | 1% |
Calcium | 9mg | 1% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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