Tabouleh

User Reviews

4.9

144 reviews
Excellent
  • Prep Time

    40 mins

  • Total Time

    40 mins

  • Servings

    4 servings

  • Course

    Salad

  • Cuisine

    Lebanese

Tabouleh

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • 2 roma tomatoes
  • 1/4 cup cracked wheat
  • 4 bunches flat-leaf parsley finely chopped
  • 1 onion finely chopped
  • 2 lemons juice only
  • 3-4 tablespoons olive oil extra virgin
  • black pepper freshly ground
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Instructions

  1. Finely chop the tomatoes and spread out on a plate.
  2. Spread the cracked wheat over the chopped tomato and let sit for 20 minutes.
  3. Cover the chopped onion with salt & pepper.
  4. Once the wheat has sat for 20 minutes combine all ingredients and the lemon juice.
  5. Toss and let sit for another 15 minutes.
  6. Serve with any barbecued meat and Lebanese bread or on baked potato with a little dollop of sour cream.

Notes

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User Reviews

Overall Rating

4.9

144 reviews
Excellent

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