Taco Bell Burrito Supreme (Copycat)
User Reviews
5
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Prep Time
10 mins
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Cook Time
20 mins
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Total Time
30 mins
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Servings
6 Servings
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Calories
408 kcal
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Course
Main Course
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Cuisine
Mexican
Taco Bell Burrito Supreme (Copycat)
Description
This version of the Taco Bell Burrito Supreme features browned ground beef cooked in water then simmered with a homemade Taco Bell style seasoning mix that includes spices such as cumin, paprika, chili powder, and cayenne. The beef is combined with refried beans and topped with a tangy red sauce that mimics the fast food version's flavor profile. Fresh toppings of minced yellow onion, crisp lettuce, shredded cheddar cheese, sour cream, and diced tomato contribute a balance of textures and creaminess to the burrito.
The flour tortillas are gently warmed to improve pliability for folding and wrapping. The layered filling inside each tortilla is evenly distributed and folded at the top and bottom to hold the contents, making the burrito convenient for handling and eating. This recipe provides a methodical approach replicating the layered taste and texture characteristic of the burritos from Taco Bell.
The ingredients and assembly can be adjusted for spiciness or added toppings such as jalapenos or salsa. The homemade seasoning blend allows flexibility to approximate the original flavor or tweak it according to personal preferences. This recipe is practical for making multiple burritos for gatherings or family meals, with a focus on balancing seasoned meat, beans, and creamy toppings in a handheld form.
Ingredients
- 1 pound ground beef , (80/20)
- 4 cups water
- 1 recipe taco seasoning Recipe below, brand Taco Bell
- 3 cups refried beans
- 6 burrito sized flour tortillas
- 1 cup red sauce brand Taco Bell
- 1/4 yellow onion , minced
- 1 cup lettuce
- 1 cup sour cream
- 1 cup cheddar cheese , finely shredded
- 1 tomato diced, vine
Instructions
- Add ground beef to a large pot with the water.
- Bring to a boil and using a potato masher, mash the ground beef until completely broken apart.
- Cook for 10 minutes, then drain all but about 1 cup of the water.
- Add in the Taco Bell Taco Seasoning mix and stir well.
- Cook until the liquid is reduced.
- Wrap tortillas in damp paper towels and microwave for 20 seconds on 50% power.
- Top each tortilla with refried beans, ground beef, Taco Bell red sauce, onions, lettuce, sour cream, cheddar cheese and tomatoes.
- Fold in the top and bottom and wrap tightly before serving.
Notes
- Prepare the Taco Bell seasoning mix in advance for convenience and consistent flavor.
- Reheat tortillas wrapped in damp paper towels briefly to maintain softness and flexibility for wrapping.
- Drain most cooking liquid from beef after boiling but retain some for moist texture before adding seasoning.
- The burrito can be customized with additional toppings such as jalapeños or salsa based on preference.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Servings
Amount Per Serving
Calories 408 kcal
% Daily Value*
| Calories | 408kcal | 20% |
| Carbohydrates | 17g | 6% |
| Protein | 25g | 50% |
| Fat | 25g | 38% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 1g | 50% |
| Cholesterol | 91mg | 30% |
| Sodium | 1995mg | 83% |
| Potassium | 427mg | 9% |
| Fiber | 6g | 24% |
| Sugar | 6g | 12% |
| Vitamin A | 862IU | 17% |
| Vitamin C | 34mg | 38% |
| Calcium | 243mg | 24% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.