Taco Pizza Recipe

User Reviews

4.0

3 reviews
Good
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    40 mins

  • Servings

    8 servings

  • Calories

    714 kcal

  • Course

    Main Course

  • Cuisine

    Mexican

Taco Pizza Recipe

This Easy Taco Pizza is the perfect weeknight meal or game day food! Serve it up assembled or let your guests choose their toppings. It's always a hit.

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Ingredients

Servings
  • prepared pizza crust enough for 15x10 baking sheet
  • corn meal for sprinkling on cookie sheet
  • 2 lb ground beef
  • 2 pkg taco seasoning mix
  • ½ cup water
  • 1 can 4oz chopped green chilies
  • 3 cup shredded Colby jack cheese divided
  • lettuce
  • tomato
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Instructions

  1. Prepare pizza dough according to package (enough for a 10x15 baking sheet).
  2. Press dough into a large cookie sheet, 15x10-inch (sprinkled with corn meal), with sides, with extra dough on the edges.
  3. When pizza pan is prepped with dough, poke fork in dough all over.
  4. Bake in a 425 degree oven for 10 minutes. (dough will not be completely cooked yet).
  5. While dough is baking, brown beef completely then drain. Add taco seasoning and water and let simmer 5-10 minutes. Drain again.Top dough with drained ground beef, chopped green chilies and 2 cups of the shredded cheese.
  6. Bake an additional 10-15 minutes (until crust is golden brown). Remove from oven, cut into squares before adding toppings.
  7. Then top with lettuce, tomato, and remaining cheese. Serve with any additional toppings your family may want. Enjoy!

Notes

  • SERVE AND STORE: Taco pizza is best eaten the same day. However, if you have leftovers, they can be safely stored in the refrigerator for 3 days. For best results, reheat in a toaster oven, or regular oven until warm. 

Nutrition Information

Show Details
Calories 714kcal (36%) Carbohydrates 45g (15%) Protein 47g (94%) Fat 37g (57%) Saturated Fat 16g (80%) Polyunsaturated Fat 17g Trans Fat 1g Cholesterol 140mg (47%) Sodium 766mg (32%) Fiber 3g (12%) Sugar 2g (4%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 714 kcal

% Daily Value*

Calories 714kcal 36%
Carbohydrates 45g 15%
Protein 47g 94%
Fat 37g 57%
Saturated Fat 16g 80%
Polyunsaturated Fat 17g 100%
Trans Fat 1g 50%
Cholesterol 140mg 47%
Sodium 766mg 32%
Fiber 3g 12%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.0

3 reviews
Good

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