Tahini Dressing

Name: Tahini Dressing
Prep time: 5 min
Total time: 2 min
Yield: 4 serving
Ingredients: 1/4 cup tahini paste; 3 tablespoons fresh lemon juice; 2 tablespoons cold water; 1 to 2 teaspoons pure maple syrup; 1 clove garlic; Kosher salt and freshly ground black pepper

User Reviews

4.6

54 reviews

Excellent

Prep Time
5 mins
Total Time
2 mins
Servings
4
Calories
102 kcal
Course
Condiments
Cuisine
Middle Eastern

Tahini Dressing

Iris Warren

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Tahini Dressing- you only need a few ingredients and 5 minutes to make this creamy and delicious tahini dressing! Drizzle it over your favorite salad, roasted vegetables, or enjoy as a dip!

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Ingredients

Servings

1/4 cup tahini paste
3 tablespoons fresh lemon juice
2 tablespoons cold water, more as needed
1 to 2 teaspoons pure maple syrup, can use honey
1 clove garlic, minced
Kosher salt and freshly ground black pepper, to taste

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Instructions

In a small bowl, whisk together the tahini paste, lemon juice, water, maple syrup, and garlic. Season with salt and pepper, to taste. If the dressing is a little too thick, you can always add a little more water until desired consistency is reached. Taste and add more lemon or maple syrup, if necessary.

Notes

Store the dressing in an airtight jar or container in the fridge for up to 1 week.

Nutrition Information

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Calories 102kcal (5%) Carbohydrates 7g (2%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 3g Sodium 6mg (0%) Potassium 91mg (3%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 11IU (0%) Vitamin C 5mg (6%) Calcium 27mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 102 kcal

% Daily Value*

Calories	102kcal	5%
Carbohydrates	7g	2%
Protein	3g	6%
Fat	8g	12%
Saturated Fat	1g	5%
Polyunsaturated Fat	3g	18%
Monounsaturated Fat	3g	15%
Sodium	6mg	0%
Potassium	91mg	2%
Fiber	1g	4%
Sugar	2g	4%
Vitamin A	11IU	0%
Vitamin C	5mg	6%
Calcium	27mg	3%
Iron	1mg	6%