Tahini Salad Dressing Recipe (with Lemon)

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Tahini Salad Dressing Recipe (with Lemon)

Give your vegetables a burst of flavor and freshness with this creamy Tahini Salad Dressing Recipe (With Lemon). It's also great as a dip!

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Ingredients

Servings
  • 1/2 cup Tahini
  • 1 clove garlic crushed
  • 3 tablespoons maple syrup
  • 1/2 lemon juiced
  • 1 tablespoon sesame oil
  • 1/4 cup olive oil
  • 1/2 teaspoon salt
  • water
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Instructions

  1. Whisk the tahini, crushed garlic, maple syrup, lemon juice, sesame oil, olive oil, and salt together in a bowl.
  2. Add a little water at a time and whisk. Continue doing so until the desired consistency has been reached.
  3. Pour the dressing over your salad or use it as a dip for veggies.

Nutrition Information

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Calories 149kcal (7%) Carbohydrates 7g (2%) Protein 2g (4%) Fat 13g (20%) Saturated Fat 2g (10%) Polyunsaturated Fat 4g Monounsaturated Fat 7g Sodium 121mg (5%) Potassium 77mg (2%) Fiber 1g (4%) Sugar 4g (8%) Vitamin A 9IU (0%) Vitamin C 3mg (3%) Calcium 26mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 149 kcal

% Daily Value*

Calories 149kcal 7%
Carbohydrates 7g 2%
Protein 2g 4%
Fat 13g 20%
Saturated Fat 2g 10%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 7g 35%
Sodium 121mg 5%
Potassium 77mg 2%
Fiber 1g 4%
Sugar 4g 8%
Vitamin A 9IU 0%
Vitamin C 3mg 3%
Calcium 26mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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