Tater Tot Casserole

Name: Tater Tot Casserole
Prep time: 5 min
Cook time: 55 min
Total time: 1 h
Yield: 8 servings
Ingredients: 2 pounds ground beef; 1/2 teaspoon kosher salt; 1/4 teaspoon coarse ground black pepper; 1 yellow onion; 2 tablespoons flour; 1 cup beef broth; 1/4 cup whole milk; 1 tablespoon Worcestershire sauce; 2 cups cheddar cheese; 32 ounces frozen tater tots

User Reviews

4.9

93 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
1 hr
Servings
8 servings
Calories
592 kcal
Course
Main Course
Cuisine
American

Tater Tot Casserole

Bianca Bennett

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Tater Tot Casserole made with ground beef, tater tots, cheesy and a creamy beef sauce topped with cheese.

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Ingredients

Servings

2 pounds ground beef , (80/20)
1/2 teaspoon kosher salt
1/4 teaspoon coarse ground black pepper
1 yellow onion , chopped
2 tablespoons flour
1 cup beef broth
1/4 cup whole milk
1 tablespoon Worcestershire sauce
2 cups cheddar cheese , shredded
32 ounces frozen tater tots

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Instructions

Preheat the oven to 350 degrees.
Add the ground beef, salt and pepper to a large cast iron skillet on medium high heat and cook until browned, about 5-7 minutes.
Remove the ground beef and add in the onions, cooking for 5-7 minutes or until softened.
Add in the flour and whisk for 15 seconds before adding in the beef broth, whole milk and Worcestershire sauce.
Cook on medium heat for 2-3 minutes until thickened, add the beef back in and stir until combined.
In a 9x13 pan layer the beef, then the cheese and finally line up the tater tots before baking for 45 minutes.

Nutrition Information

Show Details

Calories 592kcal (30%) Carbohydrates 34g (11%) Protein 31g (62%) Fat 37g (57%) Saturated Fat 14g (70%) Polyunsaturated Fat 5g Monounsaturated Fat 14g Trans Fat 1g Cholesterol 106mg (35%) Sodium 1059mg (44%) Potassium 719mg (21%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 302IU (6%) Vitamin C 9mg (10%) Calcium 250mg (25%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 592 kcal

% Daily Value*

Calories	592kcal	30%
Carbohydrates	34g	11%
Protein	31g	62%
Fat	37g	57%
Saturated Fat	14g	70%
Polyunsaturated Fat	5g	29%
Monounsaturated Fat	14g	70%
Trans Fat	1g	50%
Cholesterol	106mg	35%
Sodium	1059mg	44%
Potassium	719mg	15%
Fiber	3g	12%
Sugar	2g	4%
Vitamin A	302IU	6%
Vitamin C	9mg	10%
Calcium	250mg	25%
Iron	3mg	17%