Texas Sheet Cake Cookies

User Reviews

5

4 reviews
Excellent
  • Prep Time

    25 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    12 Cookies

  • Calories

    369 kcal

  • Course

    Dessert

  • Cuisine

    American

Texas Sheet Cake Cookies

These fudgy, ooey-gooey Texas sheet cake cookies are every chocolate lover's dream! They are supremely moist and made with super simple ingredients for an anytime treat!

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Ingredients

Servings

Cookies

  • 1 chocolate cake mix Preferably Milk Chocolate, box
  • 1/3 Cup vegetable oil
  • 2 egg large
  • 1 Teaspoon baking powder

Icing

  • ¾ Cup butter Softened, unsalted
  • ¼ Cup milk
  • 3 Tablespoons cocoa powder unsweetened
  • 1 ½ Cup powdered sugar
  • ½ Teaspoon vanilla extract
  • 1 salt Dash
  • ½ Cup pecans Optional, chopped

Instructions

  1. Preheat the oven to 350°F and line two baking sheets with parchment paper. Set aside.
  2. In a large bowl, combine the cake mix, oil, eggs, and baking powder until a thick batter forms.
  3. Use a cookie scoop to scoop the dough onto the baking sheets. Leave at least 2 inches between cookies.
  4. Bake for 8-10 minutes, until the edges are set. If using a large cookie scoop, the cookies may need 12-14 minutes to bake. Remove to a cooling rack to cool completely.
  5. While the cookies are baking, prepare the icing by combining the butter, milk, and cocoa powder in a small saucepan. Heat over medium just until the mixture starts to boil.
  6. Remove from the heat and whisk in the powdered sugar, vanilla, and salt. Let the icing cool and thicken before icing the cookies.
  7. Once the icing has thickened and the cookies are cooled, scoop about 2 teaspoons of icing onto each cookie, letting it pool on top and run down the sides a bit. Sprinkle the chopped pecans over the top of the icing. Let the cookie sit while the icing sets, about an hour.

Nutrition Information

Show Details
Calories 369kcal (18%) Carbohydrates 52g (17%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 9g (45%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 6g (30%) Trans Fat 1g (50%) Cholesterol 58mg (19%) Sodium 313mg (13%) Potassium 120mg (3%) Fiber 1g (4%) Sugar 33g (66%) Vitamin A 405IU (8%) Vitamin C 1mg (1%) Calcium 128mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Cookies

Amount Per Serving

Calories 369 kcal

% Daily Value*

Calories 369kcal 18%
Carbohydrates 52g 17%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 9g 45%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 58mg 19%
Sodium 313mg 13%
Potassium 120mg 3%
Fiber 1g 4%
Sugar 33g 66%
Vitamin A 405IU 8%
Vitamin C 1mg 1%
Calcium 128mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

4 reviews
Excellent

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