Thai Beef and Pork Burger

User Reviews

4.8

15 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    813 kcal

  • Course

    Main Course

  • Cuisine

    Asian, Thai

Thai Beef and Pork Burger

This Thai-inspired beef and pork burger is infused with spicy jalapeños, lemongrass, garlic and cheese with a heavenly peanut sauce topping.

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Ingredients

Servings
  • 1 lb ground beef (80/20)
  • 1 lb ground pork
  • 3 jalapeños diced
  • 1/4 cup hoisin sauce
  • 2 tbsp lemongrass paste
  • 2 cloves garlic minced
  • 1/2 cup cheddar cheese shredded (optional)
  • 1/2 tsp kosher salt
  • 1/2 tsp white pepper
  • 4 hamburger buns (I use brioche)

Peanut Sauce

  • 1/3 cup peanut butter chunky or smooth
  • 2 tbsp sambal oelek or other hot chile paste
  • 2 tsp soy sauce or tamari sauce

Garnish

  • cilantro leaves
  • fresh jalapeños sliced into rings
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Instructions

  1. Slice 1 jalapeno into rings and set aside for garnish. Cut and remove the seeds from remaining 2 jalapeños and chop 1/4-inch dice.
  2. In a bowl mix together the ground beef, pork, jalapeños, hoisin sauce, lemongrass, garlic (cheddar cheese) and salt and white pepper. Form into patties.
  3. Grill to your liking, I cook first side for 3 minutes on high, then lower heat to medium and flip to cook for 4 more minutes. Flip again and finish with 2-3 minutes.
  4. In a small bowl, combine peanut butter, chili paste and soy sauce. Thin with tablespoon of water if desired. Set aside.
  5. Toast the bread or bun of choice and spread equal amounts of peanut sauce on both top and bottom cut side of bun. Top with grilled burger and cilantro leaves and jalapeno rings (optional).

Nutrition Information

Show Details
Calories 813kcal (41%) Carbohydrates 38g (13%) Protein 58g (116%) Fat 48g (74%) Saturated Fat 17g (85%) Trans Fat 1g Cholesterol 167mg (56%) Sodium 1278mg (53%) Potassium 1033mg (30%) Fiber 3g (12%) Sugar 11g (22%) Vitamin A 280IU (6%) Vitamin C 16mg (18%) Calcium 226mg (23%) Iron 6mg (33%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 813 kcal

% Daily Value*

Calories 813kcal 41%
Carbohydrates 38g 13%
Protein 58g 116%
Fat 48g 74%
Saturated Fat 17g 85%
Trans Fat 1g 50%
Cholesterol 167mg 56%
Sodium 1278mg 53%
Potassium 1033mg 22%
Fiber 3g 12%
Sugar 11g 22%
Vitamin A 280IU 6%
Vitamin C 16mg 18%
Calcium 226mg 23%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

15 reviews
Excellent

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