Thai beef salad
User Reviews
4.3
                                            
                                            30 reviews
                                        
                                    
                                        Good
                                    
                                
																									Thai beef salad
															
																
																Report
															
														
																												
													Juicy steak with fresh herbs, tomatoes, cucumber and a zingy dressing makes this Thai beef salad a delicious, easy and healthy lunch or dinner recipe.
                                        Share:
                                        
                                    
                                Ingredients
For the dressing / marinade
- 3 tbsp oil canola / grapeseed oil
 - 4 tbsp lime juice
 - 2 tsp fish sauce
 - 4 tsp soy sauce
 - 2 tsp sugar
 - ½ tsp red chilli grated or finely chopped
 - 2 garlic cloves crushed
 
For the salad
- 500 g (1lb) steak
 - 2 cucumbers sliced
 - 4 cups cherry tomatoes halved
 - 1 red chilli finely sliced
 - 1 cup spring onion / green onion sliced
 - 1 cup fresh mint leaves
 - 1 cup Fresh coriander / cilantro leaves
 - ½ cup peanuts crushed (optional)
 
Instructions
- To make the marinade, whisk together all the ingredients.
 - Place the steak in a Ziploc bag or suitable marinating container and pour over half the marinade. Reserve the rest. Marinade the steak for at least 20 minutes but ideally overnight in the fridge. (Remove the steak from the fridge 1 hour before cooking.)
 - To cook the steak, heat a grill pan or outdoor grill until hot then cook the steaks for a few minutes per side, to your preference. Remove from the heat and allow to rest for 5 minutes.
 - Assemble the salad by combining the cucumber, tomato, chilli, spring onion and herbs in a bowl. Slice the steak and add to the salad, pour over the remaining dressing. Toss to combine.
 - Serve sprinkled with crushed peanuts if using.
 
Nutrition Information
Show Details
																							
												Calories  
												343kcal
																									(17%)
																																			
												Carbohydrates  
												18g
																									(6%)
																																			
												Protein  
												29g
																									(58%)
																																			
												Fat  
												18g
																									(28%)
																																			
												Saturated Fat  
												8g
																									(40%)
																																			
												Cholesterol  
												76mg
																									(25%)
																																			
												Sodium  
												666mg
																									(28%)
																																			
												Potassium  
												1084mg
																									(31%)
																																			
												Fiber  
												4g
																									(16%)
																																			
												Sugar  
												10g
																									(20%)
																																			
												Vitamin A  
												1960IU
																									(39%)
																																			
												Vitamin C  
												70mg
																									(78%)
																																			
												Calcium  
												94mg
																									(9%)
																																			
												Iron  
												5mg
																									(28%)
																							
										
									Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 343 kcal
% Daily Value*
| Calories | 343kcal | 17% | 
| Carbohydrates | 18g | 6% | 
| Protein | 29g | 58% | 
| Fat | 18g | 28% | 
| Saturated Fat | 8g | 40% | 
| Cholesterol | 76mg | 25% | 
| Sodium | 666mg | 28% | 
| Potassium | 1084mg | 23% | 
| Fiber | 4g | 16% | 
| Sugar | 10g | 20% | 
| Vitamin A | 1960IU | 39% | 
| Vitamin C | 70mg | 78% | 
| Calcium | 94mg | 9% | 
| Iron | 5mg | 28% | 
* Percent Daily Values are based on a 2,000 calorie diet.
                    Genuine Reviews
                    
                
                
                User Reviews
Overall Rating
4.3
                                                
                                                30 reviews
                                            
                                        
                                            Good
                                        
                                        
                                Other Recipes