Thai Peanut Salad Dressing
User Reviews
5.0
12 reviews
Excellent
Thai Peanut Salad Dressing
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What started with the best Peanut Sauce Recipe, has now transformed into a Thai Peanut Salad Dressing. It's loaded with incredible Thai flavors and is easy to mix up in under 5 minutes!
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Ingredients
- ⅓ cup peanut butter creamy
- 2 Tbsp. soy sauce or Tamari
- 2 Tbsp. rice vinegar
- 2 Tbsp. lime juice freshly squeezed
- 1-2 Tbsp. honey or pure maple syrup
- ½ tsp. ginger paste or finely minced fresh ginger
- 1 tsp. garlic finely minced
- 1 tsp. sesame oil
- ½-1 tsp. Sriracha sauce optional
- ¼ cup water
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Instructions
- Add all ingredients, except for water, to a medium-sized bowl. Whisk to combine. Slowly add in water until your desired consistency is reached.
- Use immediately or store Thai peanut dressing in the refrigerator for up to 1 week between servings. Bring to room temperature and stir well before using.
Notes
- Prep-Ahead Instructions:
- This dressing can entirely be made before you need it! Just give it a good shake before serving.
- Storage Directions:
- Keep peanut butter dressing in an airtight container in the fridge for up to 1 week. Alternatively, freeze for up to 4 to 6 months. Let it thaw in the fridge overnight before using.
- Recipe Tips
- Serving size is for ~2 tablespoons of salad dressing.
- Creamy is key. Avoid a chunky dressing by opting for creamy peanut butter in this Asian salad dressing.
- Not toasted. Unrefined sesame oil is called for in this recipe.
- Give it a shake. Mix this dressing up just before serving for the best results.
- Get creative. Dip crunchy veggies, like red bell peppers or carrots, in this dressing, or drizzle it over meats for added flavor.
- Add some spice. Include some red pepper flakes for a kick.
Nutrition Information
Show Details
Calories
107kcal
(5%)
Carbohydrates
6g
(2%)
Protein
4g
(8%)
Fat
8g
(12%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Sodium
349mg
(15%)
Potassium
102mg
(3%)
Fiber
1g
(4%)
Sugar
4g
(8%)
Vitamin A
3IU
(0%)
Vitamin C
2mg
(2%)
Calcium
11mg
(1%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 107 kcal
% Daily Value*
| Calories | 107kcal | 5% |
| Carbohydrates | 6g | 2% |
| Protein | 4g | 8% |
| Fat | 8g | 12% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Sodium | 349mg | 15% |
| Potassium | 102mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 4g | 8% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 2mg | 2% |
| Calcium | 11mg | 1% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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