Thai Salad Dressing Recipe

User Reviews

5.0

57 reviews
Excellent
  • Cook Time

    mins

  • Total Time

    10 mins

  • Servings

    6 servings

  • Calories

    69 kcal

  • Course

    Salad

  • Cuisine

    Thai

Thai Salad Dressing Recipe

Enjoy a quick and easy Thai salad recipe with a spicy, tangy, and subtly sweet all-purpose sauce, ready in just 10 minutes and ideal for meal prep.

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Ingredients

Servings
  • 2.7 fluid ounces lime juice
  • 1.7 fluid ounce fish sauce
  • 0.85 fluid ounces pickled garlic juice
  • 3.2 ounces palm sugar
  • 0.35 ounces coriander root
  • 0.7 Chilies add to taste
  • 1.05 ounce garlic
  • 0.85 ounces chili sauce
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Instructions

  1. Crush garlic and coriander root with a mortar and pestle.
  2. Add chilies and pound. Then, add palm sugar and pound once more.
  3. Use your pestle to stir in the garlic water, fish sauce, chili sauce, and lime juice.

Notes

  • Use the nutrition card in this recipe as a guideline.

Nutrition Information

Show Details
Calories 69kcal (3%) Carbohydrates 17g (6%) Protein 1g (2%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.01g Sodium 743mg (31%) Potassium 91mg (3%) Fiber 0.3g (1%) Sugar 11g (22%) Vitamin A 85IU (2%) Vitamin C 14mg (16%) Calcium 16mg (2%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 69 kcal

% Daily Value*

Calories 69kcal 3%
Carbohydrates 17g 6%
Protein 1g 2%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.01g 0%
Sodium 743mg 31%
Potassium 91mg 2%
Fiber 0.3g 1%
Sugar 11g 22%
Vitamin A 85IU 2%
Vitamin C 14mg 16%
Calcium 16mg 2%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

57 reviews
Excellent

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