
Thanksgiving Leftover Turkey Casserole
User Reviews
5.0
9 reviews
Excellent

Thanksgiving Leftover Turkey Casserole
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Not sure what to do with your leftovers from Thanksgiving dinner? Combine your turkey, mashed potatoes, cranberry sauce, and more together in this delicious leftover turkey casserole recipe!
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Ingredients
- 3 cups leftover prepared stuffing divided
- 4 cups coarsely chopped leftover cooked turkey about 1 lb.
- 3/4 cup Hellmann's® or Best Foods® Real Mayonnaise divided
- 1/4 cup whole berry cranberry sauce
- chopped roasted green chile optional
- 2 cups leftover mashed potatoes
- 1 cup shredded part-skim mozzarella cheese
Instructions
- Preheat oven to 375 degrees F.
- Spray 8-inch. baking dish with no-stick cooking spray. Spoon in 1-1/2 cups stuffing, then top with turkey.
- Combine 1/4 cup mayonnaise with cranberry sauce; evenly spread over turkey.
- Combine chopped roasted green chile, if using with remaining 1/2 cup mayonnaise, potatoes and cheese in large bowl. Evenly spread on turkey, then top with remaining 1-1/2 cups stuffing.
- Bake 40 minutes or until heated through.
- Let stand 10 minutes before serving. Garnish, if desired, with dried cranberries.
Notes
- This casserole can even be assembled on Thanksgiving Day as you are putting away all your leftovers. Then, on the day after Thanksgiving all you have to do is pull it out of your fridge and bake.
Nutrition Information
Show Details
Calories
453.94kcal
(23%)
Carbohydrates
32.28g
(11%)
Protein
17.73g
(35%)
Fat
28.18g
(43%)
Saturated Fat
6.35g
(32%)
Cholesterol
55.66mg
(19%)
Sodium
654.18mg
(27%)
Potassium
342.17mg
(10%)
Fiber
3.25g
(13%)
Sugar
5.96g
(12%)
Vitamin A
370.87IU
(7%)
Vitamin C
12.33mg
(14%)
Calcium
105.9mg
(11%)
Iron
1.53mg
(9%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 45394 kcal
% Daily Value*
Calories | 453.94kcal | 23% |
Carbohydrates | 32.28g | 11% |
Protein | 17.73g | 35% |
Fat | 28.18g | 43% |
Saturated Fat | 6.35g | 32% |
Cholesterol | 55.66mg | 19% |
Sodium | 654.18mg | 27% |
Potassium | 342.17mg | 7% |
Fiber | 3.25g | 13% |
Sugar | 5.96g | 12% |
Vitamin A | 370.87IU | 7% |
Vitamin C | 12.33mg | 14% |
Calcium | 105.9mg | 11% |
Iron | 1.53mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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