The Best Air Fried Corn Ribs

User Reviews

4.7

14 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    10 mins

  • Servings

    12 corn ribs

  • Calories

    125 kcal

  • Course

    Dinner

  • Cuisine

    American

The Best Air Fried Corn Ribs

Delicious garlicky, spicy, and smoky corn on the cob, air fried to perfection into fun easy to eat ribs that are sure to be your family's favorite!

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Ingredients

Servings
  • 3 corn cobs
  • 4 tbsp olive oil
  • ½ tsp garlic salt
  • ½ tsp chili powder
  • ¼ tsp black pepper
  • ½ tsp paprika
  • 1 tsp chicken salt

Instructions

  1. 1. Shuck and rinse your corncobs. Cut them in half vertically, and then again vertically with each half. Creating 4 long pieces. Repeat until all the corncobs are cut, there should be 12 pieces total.2. In a small mixing bowl add the olive oil, garlic salt, chili powder, pepper, paprika, and chicken salt. Mix it all together. 3. Grab a brush and using the mixture, brush your pieces of corn. 4. Once evenly coated add the corn to the air fryer. Set the air fryer to 400ºF for 10 minutes, halfway through flip the corn. 5. Let cool down, then enjoy!

Nutrition Information

Show Details
Serving 2ribs Calories 125kcal (6%) Carbohydrates 10g (3%) Protein 2g (4%) Fat 10g (15%) Saturated Fat 1g (5%) Polyunsaturated Fat 8g (47%) Sodium 237mg (10%) Fiber 1g (4%) Sugar 2g (4%)

Nutrition Facts

Serving: 12corn ribs

Amount Per Serving

Calories 125 kcal

% Daily Value*

Serving 2ribs
Calories 125kcal 6%
Carbohydrates 10g 3%
Protein 2g 4%
Fat 10g 15%
Saturated Fat 1g 5%
Polyunsaturated Fat 8g 47%
Sodium 237mg 10%
Fiber 1g 4%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.7

14 reviews
Excellent

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