The Best Bone Broth Recipe

User Reviews

4.6

252 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    8 hrs

  • Total Time

    8 hrs 10 mins

  • Servings

    8 servings

  • Calories

    32 kcal

  • Course

    Soup

  • Cuisine

    American

The Best Bone Broth Recipe

This easy bone broth recipe will teach you everything you need to know about making the most flavorful broth possible. Crazy easy and super good for you!

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Ingredients

Servings
  • 2 lb bones beef, chicken or pork
  • 2 tbsp olive oil
  • 4 qt water
  • 4 bay leaves
  • 1 tbsp sea salt adjust to taste
  • 1/2 tsp peppercorns
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Instructions

  1. Preheat the oven to 400°F. Place the bones on a baking sheet and drizzle them with olive oil. Bake the bones for 20 minutes.
  2. Transfer the roasted bones in a large pot. Add the water, salt, bay leaves and peppercorns into the pot.
  3. Bring the broth to a boil. Turn the heat to low and allow the broth to simmer for at least 8 hours.
  4. Strain the bone broth through a cheese cloth. Use it right away or store it for later use. Enjoy!

Nutrition Information

Show Details
Calories 32kcal (2%) Carbohydrates 0.2g (0%) Protein 0.03g (0%) Fat 4g (6%) Saturated Fat 0.5g (3%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Sodium 896mg (37%) Potassium 4mg (0%) Fiber 0.1g (0%) Sugar 0.001g (0%) Vitamin A 5IU (0%) Vitamin C 0.02mg (0%) Calcium 16mg (2%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 32 kcal

% Daily Value*

Calories 32kcal 2%
Carbohydrates 0.2g 0%
Protein 0.03g 0%
Fat 4g 6%
Saturated Fat 0.5g 3%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Sodium 896mg 37%
Potassium 4mg 0%
Fiber 0.1g 0%
Sugar 0.001g 0%
Vitamin A 5IU 0%
Vitamin C 0.02mg 0%
Calcium 16mg 2%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

252 reviews
Excellent

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