The Best Broccoli Salad

Name: The Best Broccoli Salad
Prep time: 20 min
Total time: 20 min
Yield: 6 servings
Ingredients: 5 cups raw small broccoli florets; 1/2 cup crumbled crispy bacon; 2/3 cup dried cranberries; 1/3 cup minced red onion; 1/2 cup shredded mozzarella; 1/4 cup sunflower seeds; 3/4 cup mayonnaise; 3 tablespoons brown sugar; 2 tablespoons apple cider vinegar; 1/2 teaspoon kosher salt; 1/2 teaspoon freshly cracked black pepper

User Reviews

4.3

9 reviews

Good

Prep Time
20 mins
Total Time
20 mins
Servings
6 servings
Calories
380 kcal
Course
Salad
Cuisine
American

The Best Broccoli Salad

Angela Baker

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This is the best broccoli salad you'll ever have! It's creamy, crunchy, and packed full of flavor. A delicious mixture of broccoli, bacon, red onion, mozzarella cheese, sunflower seeds, dried cranberries, and creamy homemade dressing.

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Ingredients

Servings

5 cups raw small broccoli florets
1/2 cup crumbled crispy bacon about 6-8 strips
2/3 cup dried cranberries
1/3 cup minced red onion
1/2 cup shredded mozzarella
1/4 cup sunflower seeds
3/4 cup mayonnaise
3 tablespoons brown sugar packed
2 tablespoons apple cider vinegar
1/2 teaspoon kosher salt or to taste
1/2 teaspoon freshly cracked black pepper or to taste

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Instructions

In a large mixing bowl, add broccoli, bacon, dried cranberries, red onion, mozzarella cheese, and sunflower seeds. Stir to combine.
In a small bowl, whisk together mayonnaise, brown sugar, apple cider vinegar, kosher salt, and black pepper.
Pour dressing over broccoli and stir to combine.
Let the salad rest for at least 30 minutes before serving. Keep refrigerated until ready to eat.

Equipments used:

Nutrition Information

Show Details

Serving 1g Calories 380kcal (19%) Carbohydrates 25g (8%) Protein 10g (20%) Fat 28g (43%) Saturated Fat 6g (30%) Polyunsaturated Fat 14g Monounsaturated Fat 6g Trans Fat 0.1g Cholesterol 33mg (11%) Sodium 741mg (31%) Potassium 322mg (9%) Fiber 3g (12%) Sugar 18g (36%) Vitamin A 558IU (11%) Vitamin C 68mg (76%) Calcium 99mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 380 kcal

% Daily Value*

Serving	1g
Calories	380kcal	19%
Carbohydrates	25g	8%
Protein	10g	20%
Fat	28g	43%
Saturated Fat	6g	30%
Polyunsaturated Fat	14g	82%
Monounsaturated Fat	6g	30%
Trans Fat	0.1g	5%
Cholesterol	33mg	11%
Sodium	741mg	31%
Potassium	322mg	7%
Fiber	3g	12%
Sugar	18g	36%
Vitamin A	558IU	11%
Vitamin C	68mg	76%
Calcium	99mg	10%
Iron	1mg	6%