The Best Cheesy Garlic Bread Recipe
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4.7
40 reviews
Excellent
The Best Cheesy Garlic Bread Recipe
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This cheesy garlic bread is incredibly easy to make and delicious. You'll love this 20 minute bread with bubbly cheese and golden brown crust.
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Ingredients
- 1 pound Italian bread sliced in half lengthwise, loaf of
First layer:
- ½ cup butter salted
- 3 teaspoons garlic minced
- ½ cup Parmesan Cheese shredded
Second layer:
- 1/2 cup mayonnaise
- 1 cup mozzarella cheese shredded
- ½ teaspoon Italian seasoning
- ½ teaspoon garlic salt
Instructions
- Preheat the oven to 400ºF.
- In a medium bowl, mix together the butter, minced garlic and parmesan cheese.
- Spread half of the butter mixture on the top cut side of one loaf half, then do same thing with the remaining butter and the other loaf half.
- Bake for 5 minutes.
- While this is baking, in a medium bowl, mix the mayo, mozzarella, italian seasoning and garlic salt.
- Remove the bread from the oven.
- Spread half of the mayo mixture on the top cut side of one loaf half, then do same thing with the remaining mayo mix and the other loaf half.
- Bake for an additional 5 minutes. Broil for 1-2 minutes on low in order to get the cheese lightly browned and bubbly.
- Sprinkle with freshly snipped parsley, slice and serve immediately.
Notes
- Refer to the article above for more tips and tricks.
- The calories shown are based on the bread being cut into 16 pieces (each half into 8 slices), with 1 serving being 1 slice of bread. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**
Nutrition Information
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Calories
291kcal
(15%)
Carbohydrates
15g
(5%)
Protein
5g
(10%)
Fat
23g
(35%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
5g
(29%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.3g
(15%)
Cholesterol
26mg
(9%)
Sodium
362mg
(15%)
Potassium
76mg
(2%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
255IU
(5%)
Vitamin C
0.2mg
(0%)
Calcium
77mg
(8%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 291 kcal
% Daily Value*
| Calories | 291kcal | 15% |
| Carbohydrates | 15g | 5% |
| Protein | 5g | 10% |
| Fat | 23g | 35% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 5g | 29% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 26mg | 9% |
| Sodium | 362mg | 15% |
| Potassium | 76mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 255IU | 5% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 77mg | 8% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
40 reviews
Excellent
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