The Best Paloma Cocktail Recipe

User Reviews

5

138 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4

  • Calories

    81 kcal

  • Course

    Drinks

  • Cuisine

    Mexican

The Best Paloma Cocktail Recipe

The Best Paloma Cocktail combines fresh grapefruit and lime juices with tequila and simple syrup, topped off with club soda for a refreshing, citrusy drink. Served over ice and optionally garnished with salted rims and citrus slices, this cocktail balances tartness and sweetness for a crisp, enjoyable beverage.

Description

This Paloma Cocktail recipe mixes freshly squeezed grapefruit juice and lime juice with simple syrup and tequila to create a bright and balanced base. The mixture is stirred and chilled before serving. Glasses filled with ice are then topped with this blend and finished with club soda to add effervescence and lighten the drink. Kosher salt can be used to rim glasses for a savory contrast, and grapefruit or lime slices can garnish each serving.

The cocktail offers a lively citrus flavor paired with the agave notes from tequila. It is an inviting drink often enjoyed chilled, ideal for gatherings or a relaxing moment. The fresh juices keep it bright and aromatic, while simple syrup smooths the tart edges.

Simple syrup can be prepared in advance by dissolving equal parts sugar and water over low heat and refrigerated. Alternatively, lemon-lime soda can replace both simple syrup and club soda for a sweeter variation. Salt rims enhance the Paloma’s taste by adding texture and balancing acidity. Serve immediately after mixing.

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Ingredients

Servings
  • 1 cup grapefruit juice freshly squeezed
  • ¼ cup lime juice freshly squeezed
  • 2 TB simple syrup
  • 1 cup tequila or good quality blanco, silver
  • 1 cup club soda
  • kosher salt grapefruit slices, lime slices, optional, for garnish

Instructions

  1. In a small pourable container, combine the fresh grapefruit juice, fresh lime juice, simple syrup, and tequila. Stir to incorporate well. Keep chilled until ready to serve.
  2. When ready to serve: fill 4 glasses with desired amount of ice. Divide Paloma cocktail into the glasses. Top off with club soda and garnish as desired. Serve immediately.

Notes

  • Make simple syrup ahead by dissolving equal parts sugar and water, then cool and refrigerate.
  • Lemon-lime soda can be substituted for simple syrup and club soda for a sweeter version.
  • To salt the glass rims, moisten them with citrus juice and dip in kosher salt before pouring the cocktail.
  • Use freshly squeezed juices for best flavor and chill the mixture before serving.

Nutrition Information

Show Details
Serving 1serving Calories 81kcal (4%) Carbohydrates 8g (3%) Protein 0.4g (1%) Fat 0.1g (0%) Polyunsaturated Fat 0.003g (0%) Sodium 14mg (1%) Potassium 114mg (2%) Fiber 0.1g (0%) Sugar 7g (14%) Vitamin A 12IU (0%) Vitamin C 20mg (22%) Calcium 10mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 81 kcal

% Daily Value*

Serving 1serving
Calories 81kcal 4%
Carbohydrates 8g 3%
Protein 0.4g 1%
Fat 0.1g 0%
Polyunsaturated Fat 0.003g 0%
Sodium 14mg 1%
Potassium 114mg 2%
Fiber 0.1g 0%
Sugar 7g 14%
Vitamin A 12IU 0%
Vitamin C 20mg 22%
Calcium 10mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

138 reviews
Excellent

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