The Best Pancake Recipe
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5.0
51 reviews
Excellent
The Best Pancake Recipe
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The Best Pancake Recipe. Light and fluffy buttermilk pancakes with a secret ingredient to make it extra tender. These sour cream pancakes are the only pancake recipe you will ever need!
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Ingredients
- 2 large eggs (separated)
- 1 1/2 cups buttermilk
- 1 cup sour cream
- 1 teaspoon vanilla
- 4 Tablespoons butter (melted)
- 1/4 cup sugar
- 2 cups flour
- 1 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1 teaspoon salt
- butter (for griddle or skillet)
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Instructions
- Heat skillet over medium heat. In a mixing bowl, whip egg WHITES until stiff peaks form.
- In another mixing bowl, add egg yolks, buttermilk, sour cream, and vanilla. Stir to combine. Slowly drizzle in melted butter and stir.
- Fold in sugar, flour, baking powder, baking soda, and salt. Carefully fold in egg whites and stir just until mixed together.
- Place a pat of butter onto skillet or griddle. Use a 1/4, 1/3, or 1/2 measuring cup depending on how large you want your pancakes. Cook for approximately 2 minutes per side. Watch for bubbles to form on the top of the pancake and for it to turn a light golden color.
- Serve warm with extra butter, maple syrup, fresh berries, and homemade whipped cream.
Equipments used:
Notes
- *adapted from Serious Eats. Changed sugar amount, added vanilla extract, increased baking soda amount.
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Overall Rating
5.0
51 reviews
Excellent
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