Buttermilk Waffle and Pancake Mix Recipe
User Reviews
5.0
3 reviews
Excellent
Buttermilk Waffle and Pancake Mix Recipe
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Buttermilk Waffle and Pancake Mix is a wonderful staple to have on hand as well as to give throughout the year.
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Ingredients
- 3 1/2 /2 cups all-purpose flour
- 4 teaspoons baking powder
- 2 teaspoons baking soda
- 1 teaspoon kosher salt
- 1/4 /4 cup granulated sugar
Instructions
- Whisk together all ingredients in a large bowl. Pour into a quart Mason jar or similar sized airtight container through a funnel or paper cone. Tighten top onto Mason jar for a tight seal.
- Affix printable gift label with cooking instructions.
Notes
- Makes 1 quart. Each cup is enough mix for 4 pancakes.
Nutrition Information
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Serving
1cup of mix
Calories
450kcal
(23%)
Carbohydrates
98g
(33%)
Protein
11g
(22%)
Fat
1g
(2%)
Saturated Fat
0.2g
(1%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
0.1g
Sodium
1134mg
(47%)
Potassium
521mg
(15%)
Fiber
3g
(12%)
Sugar
13g
(26%)
Calcium
190mg
(19%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4cups
Amount Per Serving
Calories 450 kcal
% Daily Value*
| Serving | 1cup of mix | |
| Calories | 450kcal | 23% |
| Carbohydrates | 98g | 33% |
| Protein | 11g | 22% |
| Fat | 1g | 2% |
| Saturated Fat | 0.2g | 1% |
| Polyunsaturated Fat | 0.5g | 3% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 1134mg | 47% |
| Potassium | 521mg | 11% |
| Fiber | 3g | 12% |
| Sugar | 13g | 26% |
| Calcium | 190mg | 19% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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