
The Best Rolled Sugar Cookies Recipe
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5.0
3 reviews
Excellent

The Best Rolled Sugar Cookies Recipe
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These are some of the best rolled sugar cookies I’ve ever eaten based on my sister’s recipe she uses for her baking business. They won’t disappoint!
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Ingredients
- 1 1/2 cups softened butter
- 2 cups white sugar
- 4 eggs
- 1 teaspoon vanilla extract
- 5 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
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Instructions
- Mix butter and sugar with fork or whisk until smooth.
- Beat in eggs and vanilla.
- Add in flour, baking powder and salt. Mix well.
- Cover and place in fridge overnight (mininum recommended cooling time of 2-3 hours)
- Preheat oven to 400 degrees.
- Roll out dough on floured surface. I recommend 1/4 inch thickness or so.
- Cut into desired shape and place on baking sheet.
- Bake for approximately 8 minutes. (be sure to check every minute or so after about 5 mins as some ovens vary in temperatures).
- Cool completely before removing from baking sheet.
Nutrition Information
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Calories
276kcal
(14%)
Carbohydrates
36g
(12%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
59mg
(20%)
Sodium
213mg
(9%)
Potassium
75mg
(2%)
Sugar
16g
(32%)
Vitamin A
410IU
(8%)
Calcium
26mg
(3%)
Iron
1.4mg
(8%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 276 kcal
% Daily Value*
Calories | 276kcal | 14% |
Carbohydrates | 36g | 12% |
Protein | 3g | 6% |
Fat | 12g | 18% |
Saturated Fat | 7g | 35% |
Cholesterol | 59mg | 20% |
Sodium | 213mg | 9% |
Potassium | 75mg | 2% |
Sugar | 16g | 32% |
Vitamin A | 410IU | 8% |
Calcium | 26mg | 3% |
Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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