The Easiest Slow Cooker Pulled Pork

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    1 min

  • Cook Time

    9 hrs

  • Total Time

    9 hrs 1 min

  • Servings

    10 Servings

  • Calories

    55 kcal

  • Course

    Dinner

  • Cuisine

    American

The Easiest Slow Cooker Pulled Pork

This is the easiest slow cooker pulled pork, but it tastes unbelievable!  Make a huge batch and freeze some of it to put on sandwiches or pizza, in soup, tacos, fried rice and more!

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Ingredients

Servings
  • 1 boneless pork shoulder roast Boston Butt, around 4 pounds
  • kosher salt
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Instructions

  1. Season the roast all over with kosher salt. Place in slow cooker and set to low. Cook for about nine hours.
  2. When cooked remove from slow cooker and allow to cool slightly. If desired, remove any large pieces of fat - they should be very easy to remove at this point. Using two forks, shred the meat.

Notes

  • I like to leave the fat on the roast during cooking as it really contributes to the flavor. When the roast is cooked, the extra fat scrapes away extremely easily with a fork.**Avoid buying a roast that has been injected with a sodium solution. Try to find a roast that is natural and untampered with. Most likely this will be at a butcher counter.***You can also use a bone in roast if you can't find boneless

Nutrition Information

Show Details
Calories 55kcal (3%) Protein 10g (20%) Fat 1g (2%) Saturated Fat 1g (5%) Cholesterol 26mg (9%) Sodium 23mg (1%) Potassium 163mg (5%) Calcium 3mg (0%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 10Servings

Amount Per Serving

Calories 55 kcal

% Daily Value*

Calories 55kcal 3%
Protein 10g 20%
Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 26mg 9%
Sodium 23mg 1%
Potassium 163mg 3%
Calcium 3mg 0%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

39 reviews
Excellent

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