
The Easiest Slow Cooker Pulled Pork
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5.0
39 reviews
Excellent

The Easiest Slow Cooker Pulled Pork
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This is the easiest slow cooker pulled pork, but it tastes unbelievable! Make a huge batch and freeze some of it to put on sandwiches or pizza, in soup, tacos, fried rice and more!
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Ingredients
- 1 boneless pork shoulder roast Boston Butt, around 4 pounds
- kosher salt
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Instructions
- Season the roast all over with kosher salt. Place in slow cooker and set to low. Cook for about nine hours.
- When cooked remove from slow cooker and allow to cool slightly. If desired, remove any large pieces of fat - they should be very easy to remove at this point. Using two forks, shred the meat.
Notes
- I like to leave the fat on the roast during cooking as it really contributes to the flavor. When the roast is cooked, the extra fat scrapes away extremely easily with a fork.**Avoid buying a roast that has been injected with a sodium solution. Try to find a roast that is natural and untampered with. Most likely this will be at a butcher counter.***You can also use a bone in roast if you can't find boneless
Nutrition Information
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Calories
55kcal
(3%)
Protein
10g
(20%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
26mg
(9%)
Sodium
23mg
(1%)
Potassium
163mg
(5%)
Calcium
3mg
(0%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 10Servings
Amount Per Serving
Calories 55 kcal
% Daily Value*
Calories | 55kcal | 3% |
Protein | 10g | 20% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Cholesterol | 26mg | 9% |
Sodium | 23mg | 1% |
Potassium | 163mg | 3% |
Calcium | 3mg | 0% |
Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
39 reviews
Excellent
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