
Slow Cooker Kalua Pulled Pork
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
16 hrs
-
Total Time
16 hrs 5 mins
-
Servings
8 People
-
Calories
449 kcal
-
Course
Main Course, Dinner
-
Cuisine
American

Slow Cooker Kalua Pulled Pork
Report
Tender slow cooker kalua pulled pork is salty, smokey melt-in-your-mouth perfection. Enjoy authentic Hawaiian luau pork flavor at home with this super simple 3 ingredient masterpiece.
Share:
Ingredients
- 6 pounds pork butt roast
- 3 tablespoons coarse Hawaiian sea salt, or regular sea salt
- 3 tablespoons liquid smoke
Instructions
- Spray the inside of the slow cooker with non-stick cooking spray. Place the 6 pounds pork butt roast in the slow cooker.
- Sprinkle the 3 tablespoons coarse Hawaiian sea salt, on top of the pork and generously rub the salt on the pork. Pour the 3 tablespoons liquid smoke on top of the salted pork.
- Cook on low for 16-20 hours. Turn the roast halfway through.
- Once fully cooked, remove the roast and shred it with two forks. Remove any fat pieces as you shred the pork and discard them. Add the shredded pork back to the slow cooker. The pork will absorb the juices and flavor from the bottom of the slow cooker!
- Enjoy the pulled pork over rice or served in a bun!
Notes
- Updated on February 16, 2024
- Originally Posted on May 22, 2013
Nutrition Information
Show Details
Calories
449kcal
(22%)
Protein
76g
(152%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Cholesterol
214mg
(71%)
Sodium
2795mg
(116%)
Potassium
1272mg
(36%)
Calcium
19mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8People
Amount Per Serving
Calories 449 kcal
% Daily Value*
Calories | 449kcal | 22% |
Protein | 76g | 152% |
Fat | 14g | 22% |
Saturated Fat | 4g | 20% |
Cholesterol | 214mg | 71% |
Sodium | 2795mg | 116% |
Potassium | 1272mg | 27% |
Calcium | 19mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
Other Recipes