The FUDGIEST Dairy-Free Chocolate Cake

Name: The FUDGIEST Dairy-Free Chocolate Cake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 24 People
Ingredients: 2 cups all-purpose flour; 2 cups granulated sugar; 2/3 cup cocoa powder; 2 teaspoons baking powder; 3/4 teaspoon salt; 1/2 teaspoon baking soda; 1 cup unsweetened almond milk; 2 large eggs; 1/2 cup avocado oil; 2 teaspoons vanilla extract; 1 cup boiling water; chocolate frosting

User Reviews

4.4

90 reviews

Good

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings
24 People
Calories
153 kcal
Course
Dessert
Cuisine
American

The FUDGIEST Dairy-Free Chocolate Cake

Xochitl Lang

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Satisfy your chocolate craving with this Dairy Free Chocolate Cake! Perfectly moist and decadent, made with ZERO dairy!

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Ingredients

Servings

2 cups all-purpose flour sifted (255g)
2 cups granulated sugar
2/3 cup cocoa powder sifted (60g)
2 teaspoons baking powder
3/4 teaspoon salt
1/2 teaspoon baking soda
1 cup unsweetened almond milk at room temperature
2 large eggs at room temperature
1/2 cup avocado oil (canola or grapeseed would work, too)
2 teaspoons vanilla extract
1 cup boiling water
chocolate frosting of choice

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Instructions

Preheat your oven to 350 degrees Fahrenheit and line the bottom of two 8-inch cake pans with parchment paper. Rub the sides with oil.
In a large bowl, whisk all the ingredients up to the almond milk (not including the milk).
Add in the almond milk, eggs, oil, and vanilla extract and whisk until combined.
Pour in the boiling water and whisk until well mixed.
Divide the batter between the two pans and bake until a toothpick inserted in the center comes out clean, about 35-40 minutes.
Let cool COMPLETELY.
Frost and DEVOUR!

Nutrition Information

Show Details

Calories 153kcal (8%) Carbohydrates 25.5g (9%) Protein 2g (4%) Fat 5.5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.8g Monounsaturated Fat 3.7g Cholesterol 15.5mg (5%) Sodium 80mg (3%) Potassium 62mg (2%) Fiber 1.2g (5%) Sugar 16.7g (33%) Calcium 4mg (0%) Iron 4mg (22%)

Nutrition Facts

Serving: 24People

Amount Per Serving

Calories 153 kcal

% Daily Value*

Calories	153kcal	8%
Carbohydrates	25.5g	9%
Protein	2g	4%
Fat	5.5g	8%
Saturated Fat	1g	5%
Polyunsaturated Fat	0.8g	5%
Monounsaturated Fat	3.7g	19%
Cholesterol	15.5mg	5%
Sodium	80mg	3%
Potassium	62mg	1%
Fiber	1.2g	5%
Sugar	16.7g	33%
Calcium	4mg	0%
Iron	4mg	22%