The Juiciest Greek Beef Burger With Spicy Feta Sauce

User Reviews

4.8

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Total Time

    20 mins

  • Servings

    4

  • Calories

    1014 kcal

  • Course

    Main Course

  • Cuisine

    Greek

The Juiciest Greek Beef Burger With Spicy Feta Sauce

A juicy burger with the most scrumptious spicy feta sauce!

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Ingredients

Servings

For The Patties:

  • 600 grams ground beef lean
  • ½ tomato grated, ripe
  • ½ green bell pepper grated
  • ½ onion minced
  • 100 ml olive oil
  • 1 egg
  • 1 tablespoon oregano dried
  • a handfull parsley chopped, fresh

For the Spicy Feta Sauce:

  • 140 grams feta cheese soft
  • 2 tablespoons Greek yogurt
  • cayenne pepper or hot chili powder

For The Burgers:

  • 4 burger buns
  • 4 lettuce leaves
  • 4 tomato thick round slices
  • cooking oil for frying

Instructions

  1. In a bowl, mix all the ingredients for the patties until fully combined. Ideally, for a stronger flavor, let mixture rest in the fridge for at least 2 hours before cooking. Divide into 4 round balls. Flatten to 1 cm patties.
  2. Heat a good splash of frying oil in a non-stick pan, over high heat. Add patties in the pan and reduce heat to medium-high. For a medium-well burger, it takes about 10 minutes on gas /15 minutes on electric.
  3. Set aside burgers and cook tomato slices in the same pan for 1-2 minutes on each side.

For the Spicy Feta Sauce:

  1. Mix all ingredients in your blender until smooth.

Put Together:

  1. For a softer bread bun microwave for 1 minute uncovered.
  2. Halve the burger buns and add the lettuce, tomato, patty, and spicy feta sauce. Enjoy!

Nutrition Information

Show Details
Calories 1014kcal (51%) Carbohydrates 28g (9%) Protein 44g (88%) Fat 80g (123%) Saturated Fat 18g (90%) Polyunsaturated Fat 26g (153%) Monounsaturated Fat 32g (160%) Trans Fat 1g (50%) Cholesterol 165mg (55%) Sodium 739mg (31%) Potassium 828mg (18%) Fiber 3g (12%) Sugar 6g (12%) Vitamin A 2414IU (48%) Vitamin C 24mg (27%) Calcium 300mg (30%) Iron 6mg (33%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 1014 kcal

% Daily Value*

Calories 1014kcal 51%
Carbohydrates 28g 9%
Protein 44g 88%
Fat 80g 123%
Saturated Fat 18g 90%
Polyunsaturated Fat 26g 153%
Monounsaturated Fat 32g 160%
Trans Fat 1g 50%
Cholesterol 165mg 55%
Sodium 739mg 31%
Potassium 828mg 18%
Fiber 3g 12%
Sugar 6g 12%
Vitamin A 2414IU 48%
Vitamin C 24mg 27%
Calcium 300mg 30%
Iron 6mg 33%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.8

12 reviews
Excellent

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