The Perfect Cupcakes (SO EASY)

User Reviews

4.8

564 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Total Time

    43 mins

  • Servings

    24 Cupcakes

  • Calories

    358 kcal

  • Course

    Dessert

  • Cuisine

    American

The Perfect Cupcakes (SO EASY)

If you want perfect cupcakes, look no further! These cupcakes are light, fluffy, and ultra-moist! The secret weapons? Oil and buttermilk.

I Made This!

423 people made this

Save this

338 people saved this

Ingredients

Servings

Cupcake

  • 2 1/2 cups all-purpose flour
  • 1 tbsp baking powder
  • 1 tsp baking soda
  • 4 eggs
  • 1 1/2 cups sugar
  • 1/2 tbsp vanilla extract
  • 1 cup canola oil
  • 1 cup buttermilk

Cupcake Frosting

  • 16 oz cream cheese softened
  • 1/2 cup unsalted butter softened
  • 3 cup powdered sugar
  • 1/2 cup cocoa powder
  • 1 tsp vanilla extract
Add to Shopping List

Instructions

Cupcakes

  1. In the bowl of a stand mixer, whisk eggs with sugar on medium speed until smooth. Add in canola oil and vanilla extract. Whisk until combined.
  2. In a separate bowl, sift flour, baking powder, and baking soda together. Stir to combine. Add 1/3 of the dry ingredients to the stand mixer bowl with wet ingredients. Mix on medium speed only until just combined.
  3. Add in 1/3 of the buttermilk. Whisk on medium speed, continuing to add the remaining flour and buttermilk in thirds until you run out.
  4. Pour cupcake batter into molds. Bake cupcakes at 350°F for about 13 minutes, or until a toothpick comes out clean.

Cupcake Frosting

  1. Clean out any remaining batter from the stand mixer bowl. Add in softened cream cheese, softened butter, and vanilla extract. Mix on medium speed until smooth.
  2. Slowly mix in powdered sugar on medium speed until smooth.
  3. Transfer cream cheese frosting into a piping bag and decorate your cupcakes. Enjoy!

Nutrition Information

Show Details
Calories 358kcal (18%) Carbohydrates 40g (13%) Protein 4g (8%) Fat 21g (32%) Saturated Fat 7g (35%) Polyunsaturated Fat 3g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 59mg (20%) Sodium 162mg (7%) Potassium 144mg (4%) Fiber 1g (4%) Sugar 28g (56%) Vitamin A 428IU (9%) Calcium 61mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Cupcakes

Amount Per Serving

Calories 358 kcal

% Daily Value*

Calories 358kcal 18%
Carbohydrates 40g 13%
Protein 4g 8%
Fat 21g 32%
Saturated Fat 7g 35%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 59mg 20%
Sodium 162mg 7%
Potassium 144mg 3%
Fiber 1g 4%
Sugar 28g 56%
Vitamin A 428IU 9%
Calcium 61mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.8

564 reviews
Excellent

Write a Review

Drag & drop files here or click to upload