The Perfect Oatmeal Chocolate Chip Cookie Pie

User Reviews

4.9

24 reviews
Excellent
  • Cook Time

    25 mins

  • Total Time

    25 mins

  • Servings

    8 people

  • Calories

    419 kcal

  • Course

    Dessert

  • Cuisine

    American

The Perfect Oatmeal Chocolate Chip Cookie Pie

Oatmeal Chocolate Chip Cookie cookie skillet (pizookie) is gooey, soft, chewy, and absolutely delicious. This easy cookie skillet is perfect for feeding a small group or can be sliced into individual slices!

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Ingredients

Servings
  • 1 cup old-fashioned oats I used Quaker large-flake oats
  • 1 cup chocolate chips or favorite add-ins*
  • 1 egg
  • ½ cup butter softened
  • ½ cup white sugar
  • ½ cup brown sugar packed
  • 1 cup all-purpose flour
  • 1 tsp vanilla extract pure
  • ½ tsp baking soda
  • ¼ tsp baking powder
  • ¼ tsp salt

Instructions

  1. Preheat oven to 350°F.
  2. In a large mixing bowl, or the bowl of a stand mixer, cream butter and sugars. Beat in egg and vanilla extract.
  3. In a small mixing bowl, whisk together flour, baking soda, baking powder and salt. Add to butter mixture and stir until almost combined. Add chocolate chips and oat and stir until everything is fully combined.
  4. Pour batter into an un-greased 8'' cast iron skillet or any small oven safe pan.
  5. Bake for 20-25 minutes or until the edge is golden and the top is lightly browned. Allow the cookie pie to cool for at least 5 minutes before slicing. Cut into 8 slices. Alternatively, serve in the skillet topped with ice cream!
Equipments used:

Notes

  • Add-ins: Instead of chocolate chips, try adding chopped chocolate, Nuts, or your favorite candy such as Reese's or M&M's.

Nutrition Information

Show Details
Serving 1serving Calories 419kcal (21%) Carbohydrates 59g (20%) Protein 4g (8%) Fat 19g (29%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 3g (15%) Trans Fat 0.5g (25%) Cholesterol 51mg (17%) Sodium 245mg (10%) Potassium 161mg (3%) Fiber 1g (4%) Sugar 39g (78%) Vitamin A 384IU (8%) Calcium 47mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 419 kcal

% Daily Value*

Serving 1serving
Calories 419kcal 21%
Carbohydrates 59g 20%
Protein 4g 8%
Fat 19g 29%
Saturated Fat 12g 60%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.5g 25%
Cholesterol 51mg 17%
Sodium 245mg 10%
Potassium 161mg 3%
Fiber 1g 4%
Sugar 39g 78%
Vitamin A 384IU 8%
Calcium 47mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

24 reviews
Excellent

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