Three Cheese Broccoli Soup
User Reviews
5.0
24 reviews
Excellent
Three Cheese Broccoli Soup
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Three Cheese Broccoli Soup is creamy and incredibly delicious.
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Ingredients
- 6 tablespoons butter
- 1/3 cup all-purpose flour
- 1/4 teaspoon garlic powder
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground white pepper
- 1 dash ground thyme
- 14.5 ounces chicken broth
- 1 cup milk
- 3 cups bite-size broccoli florets
- 1 cup whipping cream
- 1/4 teaspoon Worcestershire sauce
- 1/8 teaspoon hot pepper sauce
- 1 cup shredded cheddar cheese
- 1/2 cup shredded havarti cheese
- 1/2 cup shredded Swiss cheese
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Instructions
- Melt the butter in a 3-quart saucepan over low heat. Add the flour, garlic powder, nutmeg, white pepper, and thyme. Mix well.
- Gradually whisk in the broth and milk. Continue to cook until thickened, stirring constantly.
- Add the broccoli and simmer for 10 minutes.
- Remove the pan from the heat. Add the cream, Worcestershire sauce, hot pepper sauce, and the cheeses. Stir until the cheeses have melted.
Nutrition Information
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Calories
382kcal
(19%)
Carbohydrates
12g
(4%)
Protein
12g
(24%)
Fat
32g
(49%)
Saturated Fat
19g
(95%)
Cholesterol
102mg
(34%)
Sodium
553mg
(23%)
Potassium
308mg
(9%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
1415IU
(28%)
Vitamin C
45.6mg
(51%)
Calcium
264mg
(26%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 382 kcal
% Daily Value*
| Calories | 382kcal | 19% |
| Carbohydrates | 12g | 4% |
| Protein | 12g | 24% |
| Fat | 32g | 49% |
| Saturated Fat | 19g | 95% |
| Cholesterol | 102mg | 34% |
| Sodium | 553mg | 23% |
| Potassium | 308mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 1415IU | 28% |
| Vitamin C | 45.6mg | 51% |
| Calcium | 264mg | 26% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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