Toasted Frontega Chicken Recipe

User Reviews

4.6

63 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4 sandwiches

  • Calories

    702 kcal

  • Course

    Snacks, Lunch

  • Cuisine

    American

Toasted Frontega Chicken Recipe

If you’ve ever visited Panera and have tried their Frontega Chicken Panini, you’ll be glad to know that you can make this delicious sandwich at home. With simple, tasty ingredients, you’ll have the most flavorful panini ready to eat in no time.

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Ingredients

Servings
  • ½ cup mayonnaise
  • 3 chipotle peppers in adobo sauce from 1 can
  • 1 loaf focaccia bread cut into quarters and sliced in half horizontally
  • 2 boneless, skinless chicken breasts cooked and sliced
  • 8 ounces fresh mozzarella cheese sliced
  • 1 tomato sliced
  • ½ red onion thinly sliced
  • 10 fresh basil leaves chopped
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Instructions

  1. Add the mayonnaise and chipotle peppers to the bowl of a food processor. Add in 1-2 teaspoons of the adobo sauce from the can. Pulse until smooth.
  2. Spread the desired amount of chipotle mayo onto the tops and bottoms of the focaccia.
  3. Layer on sliced chicken, mozzarella cheese, sliced tomato, red onion, and fresh basil.
  4. Lightly grease a panini press with olive oil, butter, or nonstick spray and set over medium-high heat. Press each sandwich for 4-5 minutes, or until cheese is melted and bread is crispy. Serve immediately.

Notes

  • Storage: Store Frontega chicken paninis in an airtight container in the refrigerator for up to 2 days. Lightly toast or bake in a 350°F oven for 5-8 minutes to reheat.

Nutrition Information

Show Details
Serving 1sandwich Calories 702kcal (35%) Carbohydrates 53g (18%) Protein 33g (66%) Fat 40g (62%) Saturated Fat 11g (55%) Polyunsaturated Fat 13g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 93mg (31%) Sodium 1276mg (53%) Potassium 354mg (10%) Fiber 3g (12%) Sugar 4g (8%) Vitamin A 1290IU (26%) Vitamin C 6mg (7%) Calcium 299mg (30%) Iron 1mg (6%)

Nutrition Facts

Serving: 4sandwiches

Amount Per Serving

Calories 702 kcal

% Daily Value*

Serving 1sandwich
Calories 702kcal 35%
Carbohydrates 53g 18%
Protein 33g 66%
Fat 40g 62%
Saturated Fat 11g 55%
Polyunsaturated Fat 13g 76%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 93mg 31%
Sodium 1276mg 53%
Potassium 354mg 8%
Fiber 3g 12%
Sugar 4g 8%
Vitamin A 1290IU 26%
Vitamin C 6mg 7%
Calcium 299mg 30%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.6

63 reviews
Excellent

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