Toasted Ham and Brie on a Baguette with Fig Jam
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Toasted Ham and Brie on a Baguette with Fig Jam
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Crafted with ease and taste in mind, this recipe is a great choice.
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Ingredients
- 1 baguette sliced in half lengthwise, mini
- fig jam to taste
- ham to taste
- Brie cheese to taste
Instructions
- Preheat the oven to 350 degrees. Line a baking sheet with tin foil.
- Slice the mini baguette lengthwise then slather each half with a bit of fig jam. Layer one side with ham and the other side with sliced brie cheese. Place into the oven for 5-7 minutes or until the bread and meat are warmed through and the brie is melted. Remove from the oven and serve immediately. Enjoy.
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