Tomato, Fresh Mozzarella, Roasted Pepper on Whole Wheat Bread

User Reviews

4.5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    1 serving

  • Calories

    3565 kcal

  • Course

    Lunch

  • Cuisine

    Italian

Tomato, Fresh Mozzarella, Roasted Pepper on Whole Wheat Bread

Rustic whole wheat Italian bread, fresh mozzarella, summer tomatoes, basil and balsamic vinegar. My favorite meatless sandwich!

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Ingredients

Servings
  • 3.25 oz whole wheat Italian or French Bread
  • 1 oz thin sliced fresh mozzarella
  • 1 oz roasted red peppers
  • 3 slices ripe tomato
  • 3 basil leaves
  • 1/4 tsp extra virgin olive oil
  • 1 tsp balsamic vinegar
  • salt and fresh cracked pepper to taste
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Instructions

  1. Cut bread in half horizontally, layer ingredients on the bread, drizzle olive oil and vinegar and finish with salt and pepper.

Nutrition Information

Show Details
Serving 1sandwich Calories 356.5kcal (18%) Carbohydrates 53.5g (18%) Protein 16.5g (33%) Fat 8.5g (13%) Saturated Fat 4g (20%) Cholesterol 22.5mg (8%) Sodium 800mg (33%) Fiber 2.5g (10%) Sugar 4.5g (9%)

Nutrition Facts

Serving: 1serving

Amount Per Serving

Calories 3565 kcal

% Daily Value*

Serving 1sandwich
Calories 356.5kcal 18%
Carbohydrates 53.5g 18%
Protein 16.5g 33%
Fat 8.5g 13%
Saturated Fat 4g 20%
Cholesterol 22.5mg 8%
Sodium 800mg 33%
Fiber 2.5g 10%
Sugar 4.5g 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

6 reviews
Excellent

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