Tomato Mozzarella Salad

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    294 kcal

  • Course

    Salad, Appetizer

  • Cuisine

    Italian

Tomato Mozzarella Salad

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Jazz up Caprese salad with this Roasted tomato and mozzarella salad. The tomatoes are roasted to perfection and the entire dish is delicious.

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Ingredients

Servings
  • 4 on the vine Tomatoes
  • 1 lb Ball of Fresh Mozzarella
  • 2 Tbsp balsamic vinegar
  • 10 Fresh Leaves of Basil
  • 1/2 tsp sea salt
  • 1/2 tsp pepper
  • Ingredients for the Balsamic Reduction:
  • 1/2 cup balsamic vinegar
  • 2 Tbsp brown sugar
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Instructions

  1. Preheat the oven to 450 degrees F.
  2. Slice the tomatoes into approximately 1/2 inch thick slices.
  3. Put the tomato slices on a baking sheet, season them with the salt and pepper and top with the balsamic vinegar.
  4. Bake for 10-15 minutes until the tomatoes are soft.
  5. Prepare the balsamic reduction by heating the balsamic vinegar and the brown sugar in a small sauce pan over medium heat. Whisk until the brown sugar is dissolved and then heat until the sauce is reduced in half and thickened (approximately 8-10 minutes).
  6. Then slice the mozzarella into approximately 1/2" thick slices and slice the fresh basil leaves.
  7. Carefully place the tomatoes onto a place with a spatula, then layer them with the mozzarella. Top with the basil and drizzle with the balsamic reduction sauce. Enjoy!

Nutrition Information

Show Details
Calories 294kcal (15%) Carbohydrates 13g (4%) Protein 18g (36%) Fat 19g (29%) Saturated Fat 10g (50%) Cholesterol 60mg (20%) Sodium 679mg (28%) Potassium 282mg (8%) Fiber 1g (4%) Sugar 11g (22%) Vitamin A 1229IU (25%) Vitamin C 11mg (12%) Calcium 399mg (40%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 294 kcal

% Daily Value*

Calories 294kcal 15%
Carbohydrates 13g 4%
Protein 18g 36%
Fat 19g 29%
Saturated Fat 10g 50%
Cholesterol 60mg 20%
Sodium 679mg 28%
Potassium 282mg 6%
Fiber 1g 4%
Sugar 11g 22%
Vitamin A 1229IU 25%
Vitamin C 11mg 12%
Calcium 399mg 40%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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