Tomato Salad

User Reviews

5.0

12 reviews
Excellent

Tomato Salad

This vibrant and flavorful salad is made with a colorful array of mildly sweet cherry and grape tomatoes, itty bitty fresh mozzarella pearls and it's all tossed in a refreshing garlic-herb vinaigrette dressing. Easy to make yet sure to satisfy!

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Ingredients

Servings
  • 1 3/4 lbs grape tomatoes or cherry tomatoes, halved (I like a blend of multi-color if you can find them)
  • 1 (8 oz) pkg. fresh mozzarella pearls*

Dressing

  • 1/4 cup extra virgin olive oil
  • 3 Tbsp red wine vinegar
  • 1 tsp minced garlic
  • 1 tsp honey
  • 1/4 cup chopped fresh parsley
  • 2 Tbsp chopped fresh basil
  • 1/2 tsp dried oregano
  • Salt and freshly ground black pepper

Instructions

  1. For the dressing: In a mixing bowl whisk together olive oil, red wine vinegar, garlic, honey, parsley, basil, oregano and season with salt and pepper to taste.
  2. In a medium salad bowl toss together tomatoes with dressing. Add mozzarella and toss.
  3. To allow flavors to infuse further let marinate for 30 minutes in the refrigerator, tossing once halfway through.
  4. Serve within a few hours of preparing.

Notes

  • If you can't find pearls then just cut a block of 8 oz. fresh mozzarella into small cubes.
  • White wine vinegar can be substituted for red wine vinegar.
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5.0

12 reviews
Excellent

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